Osteria All'Aglione In San piero a sieve

14/06/2026: If there were more stars, I'd give it all! My partner and I had lunch at this restaurant yesterday. By booking two weeks in advance, we managed to get a table outside. It was magical; everything was literally perfect. The menu is fixed, created daily based on what nature has to offer. The dishes are revealed as they are served. Of course, at the beginning, we ask if there are any intolerances, allergies, or other special needs. When I say everything was perfect, I mean: attentive staff, proud of what they serve their customers and the place they work in; an exceptional menu in terms of taste (everything delicious!!), quality, and quantity (which is highly appreciated, you'll be left full and without anything left!); a truly pleasant surprise, the dish today; an enchanting location overlooking the fields cultivated with some of the ingredients you'll have the pleasure of eating (super locally sourced!); Daniele, the owner, who exudes pride and is delighted to share the restaurant's history, which is his own, and how all the ingredients are prepared (everything is prepared by them!!). What can I say? Even if I wanted to find it, there isn't a single negative aspect or improvement that could be made. Come back today. Every plant, every table, every dish is perfect. What an experience! Thanks to the entire team for working so hard every day and for doing it with such passion: you could feel it down to the last bite. See you soon

13/06/2026: Absolutely fabulous Tuscan gastronomic experience with a wonderful atmosphere. I recommend it to everyone who appreciates food made from quality and honest ingredients. All ingredients are the chef's own production. Thank you, Barbora + Adam