Marechiaro da Bruno In Pescara

Woooooowwww. Very good. Very fresh near the sea. Excellent dishes. Various types of arrosticini. Chicken, liver, normal. Liver sausage to die for, I don't like liver, you couldn't taste the intense flavour. Exceptional WELL DONE keep it up

👷🏼‍♂️👌🏼 I was surprised by the goodness of the food! There were 5 of us and we stopped around 1:45 pm for lunch at this place suggested by one of the diners. I had the shrimp and calamari parmigiana and tried the breaded calamari; really delicious! I was sorry not to try the first courses too but we were in a hurry. Congratulations! 👏🏼

Nice place with young and willing staff, a compliment to the girl who served us..., prepared and kind

There were 4 of us, we ate a pizza and a focaccia cut into wedges, very good and then the handmade arrosticini, both traditional and liver. Everything was very good, perfectly cooked. The service was fast and the staff was friendly and ready to satisfy the customer's requests. Very nice atmosphere with a beach/sea view.

Appetizers, pizza and arrosticini all excellent, reasonable prices. Recommended!

Despite its simplicity, the place is large and spacious, with friendly and quick staff. Good, well-made food at reasonable prices.

We were by pure chance in this restaurant, pleasantly surprised by Giulia's kindness and attention, excellent food especially the kebabs, careful selection of wines, we will definitely return!

I was extremely disappointed with the experience!! Let's start from the ending... When will you stop not issuing tax receipts????? Food average; From the starter, to the meat, to the wine, to the bread, everything was really good but nothing special.. The biggest disappointment comes in the service; It is not possible to have a staff of novice kids who are untrained and unsuited to the public. It would be nice for restaurateurs to have their staff undergo a training course before putting them in the dining room. We asked for the wine basket 5 times. The cutting board arrived before the beverage (no sense) The dishes were never changed between one course and another, so much so that we had to ask the staff every time, repeatedly inviting them to clear the table of cutting boards and other items once they had been consumed. I'm sorry to pay 80 euros for dinner for such a service but it's not adequate!

We ate well for the right amount of money. Very courteous and quick staff

Tutto molto buono, unica pecca il cameriere andava un po di fretta😅. Abbiamo preso due antipasti e due primi eccezionali tutto pesce di ottima qualità