Everything was delicious, the pizzas made in a wood oven.
Patricia Gomez Carrasco
.
16 Novembre 2025
10,0
Truly authentic cuisine! There were four of us, and every dish, from the antipasto to the primi, secondi, and dessert, was excellent, even if the desserts weren't homemade. The wine list was also very good. A lovely atmosphere with local people and a warm welcome! Go there and treat yourself. Thank you for introducing us to and sharing local cuisine!
Cathy De Cock
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13 Novembre 2025
10,0
A restaurant with a typical Italian atmosphere. It's packed and loud, great atmosphere, and the service is fantastic. The dishes are delicious: the gnochi tartufo—I melted—it was pure poetry, and the ravioli—so delicate... Mmmmm, yummy. I highly recommend it.
At the beginning of November, it was open until 9:30 PM, not 8:00 PM, as Google Maps shows.
Ewelina
.
12 Novembre 2025
10,0
RECOMMENDED. We were greeted warmly at the entrance, the waitress was friendly, and the place is simple but well-maintained. We had a delicious soup called "acqua ottanta" (eighty water). It cost €9, and the pizza with quality buffalo mozzarella was €9.50, with a cover charge of €2. We booked an hour in advance to avoid the line, probably because it offers EXCELLENT VALUE.
Vanni Righi
.
27 Ottobre 2025
10,0
Excellent for a quick pizza, you need to book given the proximity to the spa
Claudio Cecconi
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22 Ottobre 2025
10,0
Last year there was a different team. The food was excellent. The service was outstanding.
But this year, unfortunately, everything has changed. A new team. The work feels like a factory line. No enthusiasm. No respect for the customer. And the food was absolutely disappointing.
Sadly, this pizzeria now feels more like a beer pub, where the quality of the beer doesn’t depend on the people who serve it.
А&А
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11 Ottobre 2025
6,0
Excellent focaccia and cutting board!
augusto ferretti
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13 Settembre 2025
10,0
Highly recommended - very nice restaurant - good pasta dishes ☝️ - excellent desserts ☝️ - unfortunately I couldn't find out if the T-bone steak is from Chianina beef 🤔
Willi Kosa
.
12 Settembre 2025
8,0
Good pizzas but their strong point is the kitchen, beautiful and clean trattoria, with typical traditional dishes and above all delicious..... very friendly and kind staff, who know how to advise well and put the customer at ease.... a special mention goes to the waitress who looked after us these evenings of ours...keep it up Debora BRAVAAAAAAAAAAA
luca marchesan
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12 Settembre 2025
10,0
I only used it as a pizzeria, EXCELLENT.
Marco Lecchi
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06 Settembre 2025
10,0