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Ristoranti
Umbria
Perugia
Spoleto
L'Angolo Antico

L'Angolo Antico In Spoleto

Via Monterone, 109 Spoleto
+39 0743 49066
7,5

Basado en 151 opiniones encontradas en 2 webs

tend

45
Di 178
in Spoleto
11
Di 19
di cucina Cucina umbra in Spoleto

I clienti commentano i loro piatti di...

pasta carne focaccia cinghiale dolci prosciutto antipasti funghi signora salumi semplice pizza cicoria formaggi tartufo
Cucina umbra
Spoleto

Gestione recensioni

Recensioni Nota
Google 125 8.8
Recensioni Nota
TripAdvisor 478 8.2
A quaint place with good food and reasonable wait times. The scrambled eggs with wild asparagus are excellent.
Più commenti
in Google
.
26 Aprile 2026
8,0
The anchovy pizza was delicious, pairing beautifully with a cool glass of Menabrea. The service was courteous and very fast. We'd love to come back.
Più commenti
in Google
.
20 Aprile 2026
10,0
Very good traditional cuisine given by a selection of high quality raw materials
Più commenti
in Google
.
09 Gennaio 2026
10,0
Good food, exceptional wine, shame about the pasta not being very tasty
Più commenti
in Google
.
30 Dicembre 2025
6,0
We stopped at this place. We were passing through and found a family atmosphere and spectacular food. Everything was fantastic, delicious. The hand-sliced ​​prosciutto was delicious, and the toasted bread with fresh olive oil was delicious. Stop by and try some real home cooking. Thank you, it was a pleasure meeting you. We'll definitely be back.
Più commenti
in Google
.
30 Novembre 2025
10,0

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25/12/2025: I booked through The Fork app for Christmas lunch, and the photos already intrigued me. It's in Piazza del Popolo, accessed through a splendid stone archway. The entrance is very characteristic, and the dining room is beautiful, with a stunning fireplace where they grill lamb. My partner and I ordered two appetizers, two first courses, a second course, dessert, and coffee. Both the waiter and waitress were very kind and professional, offering excellent recommendations. All the dishes were excellent, made with the freshest ingredients, and I had the pleasure of sampling the traditional food and wine of Todi in a warm, historic setting. I highly recommend it!
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