The best restaurant in the area
Vefa ÇAKMAK
.
29 Maggio 2026
10,0
I found some really delicious Italian food in Milan. I'm so happy, thank you!
to ki
.
21 Maggio 2026
10,0
This was the best meal I had during my trip to Italy.
All the dishes were delicious, the portions were just right, and the value for money was excellent. Even those with small appetites should be able to enjoy the appetizer, first course, and second course.
I wanted to eat porcini mushroom risotto, but only saffron risotto was on the menu. So I asked if they could make porcini risotto, and they happily prepared it for me. And it was delicious!
The restaurant was clean, the staff were attentive and very kind, and it was a very pleasant space.
If I ever go to Milan again, I would definitely like to visit this restaurant again. Thank you very much.
Yurie Yurie
.
15 Maggio 2026
10,0
I was able to dine without a reservation. The flavors of the ingredients were gently brought out, and it was very delicious. The atmosphere of the restaurant was nice, the prices were reasonable, and it's a place I'd like to visit again casually. Thank you very much.
NOBUFUMI INADA
.
11 Maggio 2026
10,0
A unique place in Milan. Highly recommended for those who want to eat well in a genuine, clean, and family-friendly atmosphere.
Caterina Tacconi
.
11 Maggio 2026
10,0
We ate divinely. The staff was super welcoming.
Excellent quality food and impeccable service.
A fantastic experience!
Claudia Longo
.
10 Maggio 2026
10,0
Amazing dinner! Friendly service! High quality ingredients prepared with skill. Loved the house wine. The sirloin steak with pepper corns, salmon antipasto, tiramisu and fried cheese dessert were top notch! We wish we were staying in Milan longer so we could eat here more.
Brandy Koster Fast
.
07 Maggio 2026
10,0
I visited in May 2026!
The restaurant had a great fine-dining atmosphere, and the staff provided excellent service.
There were many locals, but also several Japanese groups, and the staff seemed accustomed to serving Japanese customers.
I had the squid ink and vongole pasta, and an octopus and potato appetizer.
The octopus was tender, and the vongole was al dente and delicious. I was also happy to see Moscato on the menu.
I ordered the squid ink pasta based on reviews, but it was so soft I couldn't tell if I was eating the zucchini or the pasta. I wasn't sure if this was the intended texture, but I didn't feel comfortable asking the staff. Perhaps this level of softness is normal for pasta made with squid ink?
Hi, I went during the week and I have to say it was a pleasant discovery. The staff is simply fantastic and friendly, the dishes are top notch. Do you plan on going often?
Gelsomino Delia
.
20 Marzo 2026
10,0
Very reasonable prices but the tiramisu and the creme caramel were subpar, while the tagliolini with shrimp was nice. Service was okay.
celia
.
15 Marzo 2026
6,0