La Darsena In Moniga del garda

Amazing pizza, great makros, great service🥰, great view of the port and lake

Friendly service. Good portions. Pizza was very crispy but tasty (signature pizza). Pasta and dessert were delicious. We would come back.

When the food, the location and the good wine make you feel good or even better than at home, excellent in everything, I highly recommend having lunch here, kind, fast and always smiling staff from the owners to the waiters, very clean and welcoming place, excellent quality/price ratio, the dish that I liked and made perfectly is their spaghetti allo scoglio, try it and you will see, or rather you will taste it!!!

It was really really nice! Service was great good quiet nice 🤙 we had a good time.

I forgot my sunglasses at the restaurant, but when I went back the next day, they had kept them safely for me. Very honest and hardworking people! The service and food were excellent as well.

About 40 years ago, I came here several times a year with my parents. Back then, there were long slatted benches and an Italian baking the best pizza in the world in a stone oven. In 2004, I went again with my wife, and it was terrible. Pizza from an electric oven and poor service that responded to my (limited) Italian in German. But last year was completely different. A nice menu, good and efficient service, and good food. This year I ate here several times again with my son; excellent service, delicious food, including sea bass, carpaccio, pasta con ragu di lago, and so on. And it was lovely outside under the trees. And this time, it was absolutely perfect again. Smooth service, delicious food, and two main courses, two desserts, and coffee for 50 euros. We've been there five times this holiday and have been satisfied every time. Perfect value for money and a lovely setting. Thank you, Aunt!

Good pizzas. You have to try the rest.

Under the trees is a luxury that few restaurants can afford... a pleasant coolness. Attentive waiter, we had an excellent lunch. Awesome pizza, thin, well filled. The panna cotta with berries... amazing. I'll be back and I recommend it.

A very pleasant restaurant, the service is friendly, and the food (sepia) is a dream—I daresay I haven't had anything better. Thank you so much 👍

We shared 2 types of antipasti - swordfish carpaccio, bufallo caprese, then we had pizza with pistachio and mortadella, cozze. All delicious. We drank prosecco and hoegarden. Service was nice and ready to help. Thank you for the nice moments.