This stylish restaurant was attached to a hotel, and had had a large party to dine on Saturday, and as we dined on the Sunday, the menu was limited. The staff were helpful in guiding us to the availability of dishes, in addition to specials, as well as ensuring that gluten free dishes would be made. There was some initial confusion in the ordering due to misunderstanding language and when bringing the orders to the table. Ultimately, we all got we ordered. The wine, though very acceptable, was also in short supply as we had to order a different bottle later on. The staff were very helpful in this respect in presenting suitable alternatives, though they were a bit pricey. It may be better to dine here on a different day to gauge its true potential.