After dinner we left excited! We were served by a young waiter from Ghana (born in Italy), who was super nice, helpful and helpful in choosing food and wine. His recommendations were great. We really enjoyed ourselves and we definitely recommend it. Despite the location, it is not a tourist trap.
Aleš Malý
.
06 Aprile 2026
10,0
We visited on 3 April 2026. We had a reservation at 7.15pm so we were seated immediately.
We were served by a considerate and conscientious waiter named Henry. He recited the four dessert options to my husband instead of presenting him a menu. When Henry served him the pana cotta, he gave us two spoons so that we could share. How thoughtful.
Great food. Very italian. Special pasta and starters. Taste is great and the wine list is very good. Tiramisu is a must.
Nicolas Fernández Picón
.
29 Marzo 2026
10,0
After a long walk and sightseeing in the city, we were looking for a place to eat without feeling like tourists being taken advantage of, and that's how we came across this restaurant.
The service is excellent, the food is incredibly delicious, and the prices are reasonable for the quality.
We wholeheartedly recommend this restaurant.
After a long walk and sightseeing around the city, we were looking for a place to eat where we wouldn’t feel like tourists being taken advantage of, and we came across this restaurant.
The service is excellent, the food tastes incredibly good, and the prices are reasonable even very affordable for the quality.
We wholeheartedly recommend this restaurant.
Danijela Todorovska
.
29 Marzo 2026
10,0
Everything was great, the pasta was spectacular... relaxed atmosphere
Marian Orejudo
.
21 Marzo 2026
10,0
We took cod fish and the tortelli al brasato. The fish came with polenta, it was interesting, but something about the texture and the taste was a bit odd. Or maybe I’m not used eating fish like this. The tortelli were delicious!
Andreea Ch
.
18 Marzo 2026
8,0
Everything I ate was extraordinary and the prosecco was also very good
Ana Rotarescu
.
07 Marzo 2026
10,0
Food is made and served with love and style, no fancy tricks. Very traditional stuff and an overall nice atmosphere with very affordable prices. What more could you ask?
Lauri Oravirta
.
20 Febbraio 2026
10,0
We loved the experience. Being located opposite a tourist attraction, I thought it would be a tourist trap, but the restaurant is 32 years old and surprised us. We ate typical regional food: duck and hare, simply wonderful! We also tried the tiramisu, which was the best we've had in Italy so far. The service was pleasant and welcoming.
Monize Vilela
.
06 Febbraio 2026
10,0
I went to this wonderful location.
We arrived late, but they still welcomed us kindly.
The food is wonderful, fresh ingredients, sublimely cooked.
Excellent wines.
Excellent experience with the professional and very polite staff.
I'll be back soon. ♥️♥️
Criccola Criccolina
.
01 Febbraio 2026
10,0
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