La Barrocciaia In Livorno

04/11/2025: Very digestible pizza, several types of pizza. Extended leavening makes it very digestible. Fantastic garlic pizza.

22/10/2025: One afternoon, while leaving Marina di Campo airport for Sant'Ilario, I stumbled upon this lovely place—actually, two places to eat, and one to drink. We stopped to try their pinsa. I ordered five strips, two with potatoes and the others with vegetables. As I tasted them, I noticed that the pasta was good and the ingredients were excellent, so everything was fine, except for the portions, which are a bit small for the price—€27 for five strips—and lack a good quality-price ratio. I'm not the only one to notice this; if a pan that would normally yield eight strips were to yield seven, each strip would be a centimeter wider, which at a glance helps to better understand the quantity. In any case, you can sense their commitment to using quality ingredients and their commitment to their customers.