04/06/2026: I ordered the truffle tartare, it was minced meat, the yolk was not marinated, and perhaps too much truffle cream, it didn't convince me, for what it costs they could have given it more attention, I then ordered some roasted vegetables but they arrived too coarsely chopped and soft, the pineapple ravioli were nothing spectacular, I expected ravioli but they were slices of pineapple closed like a piadina, overall however it is eatable if you don't have too many vices
02/06/2026: The restaurant definitely has potential, and the food is decent, giving it a full pass. Unfortunately, however, our evening was somewhat marred by the service: the organization seemed confusing, there was little attention to our needs, and the wait times were decidedly long, partly due to the loud noise in the room, which made communication difficult.
A special mention goes to the head waiter. She was extremely kind and polite: she tried every way to remedy the inconvenience caused by others and accommodated us on the final bill. I hope the management manages to improve the service, because the place deserves it.