11/10/2025: Excellent restaurant! The service, wine, and food are all top-notch. The chef helps you choose your dishes. Refined dishes where nothing is left to chance. For a truly exquisite culinary experience!
26/09/2025: I've been wanting to eat at this restaurant for a while, and it absolutely met my expectations!
The restaurant is modern and very well-maintained. I appreciated the chef's presence, and contrary to what I've read in other reviews, I didn't find it invasive or overbearing. The staff are also well-trained, polite, and helpful. The sommelier, in particular, is very knowledgeable. I asked him to pair two wines of his choosing with two dishes I'd chosen, and he made an excellent choice, suggesting two wines I wasn't familiar with and which turned out to be excellent pairings.
All the dishes were well-executed, with some more sophisticated and unusual pairings, but all were a success. But praise must go to the saffron risotto with raw beef marrow, the best I've eaten so far in Milan, and the tarte tarin, which I ordered because it was recommended by the Michelin Guide... and I understand why!
The amuse bouche, appetizer, risotto, main course, dessert, and two glasses of wine cost around €80-90, and for the quality and experience I had, it was absolutely worth it. In fact, it's almost an understatement!
A highly recommended restaurant.