Coquus In Lucera

Locale che nulla ha da invidiare a ristoranti stellati. Ottimi piatti, servizio all altezza, chef umile e preparato. Un esperienza culinaria da vivere

A wonderful discovery in Lucera, a candidate city for Capital of Culture 2026. Beautiful location, well looked after. Excellent staff, very well trained, very helpful and very kind! The jewel in the crown is the magical chef Mirko Esposito, son of art, who has embellished the city of Lucera with his delicious cuisine, unusual and not at all predictable! Unique dishes that I highly recommend tasting! Excellent selection of wines! Value for money another surprise! Excellent! Hurry and visit him!

Grandi tradizionalità e tecnica di cucina, e un tagliolino in brodo eccezionale , e un brasato di una cottura magistrale…..

For my birthday, I found one of the gifts particularly intriguing. A friend who is an expert in catering thought it right to give me an invitation to dinner to taste the delicacies created by the expert hands of Mirko Esposito, owner of @coquus_rest. Calling it a restaurant is an understatement. It is a food and wine, sensorial and emotional journey. Multiple awards and stars. Excellent quality food, cooked with a perfect mix of tradition and innovation. You can feel your love for cooking from the choice of cellar to the pairing of foods. Thanks to the friend who allowed me to find out. Friends, try it to believe it. An excellence of the territory. We will definitely be back.

Fantastic experience. Very intimate place with an incredible choice of wines, welcoming and courteous, kind and prepared service. The dishes were not only beautifully plated but also tasty, rich in local ingredients treated with care, love and knowledge. We were passing through Lucera and were enthusiastic about this place which we will carry in our hearts. We will return one day....maybe 🤣

The experience was fantastic. There is no other way to start this review. A clean, attention to detail and welcoming environment will prepare you for an exciting journey into taste organized by the kitchen team and masterfully conducted by the dining room staff. Go, try it and I assure you you won't regret it. Flavors and portions will not disappoint you

Small but very welcoming, the place is very well managed, the chef is a young but very knowledgeable guy. Excellent meatballs

Posto ameno, bella saletta ben presentabile, piatti locali con un po di elaborazione costi nella media

Tutto buonissimo. Piatti curati, ben presentati e dal sapore buono. Quello che mi è piaciuto di più è stato il secondo la pancia di vitello e il dolce. Bravissimo Mirko

Amazingly talented chef. Presentation was excellent but more importantly the food tasted great! Would most definitely recommend.