Club del Doge Restaurant In Venezia

What a view with out of this world service. But the LUNCH menu absolutely sucks. The portions were small and extremely expensive. But again, the view of what you are going for. I'm sure the Dinner menu is better, but that Lunch menu should be reevaluated. Just my opinion. Nice place to go and just get some drinks.

We had our wedding at The Gritti Palace and it was phenomenal!! We want to thank the chef and all the staff at the Club Del Doge, all our guests were blown away by the menu they curated for us. And the staff were so friendly and attentive the entire dinner. If you are looking for a wedding venue in Venice this is the place!!

Gourmet restaurant in a typical and very pleasant setting. However, being used to this type of establishment, you pay a lot more for the setting than the food. Very well presented cuisine and very pleasant service but it is not worth the price in my opinion. Having done a lot of gastronomic in France but also in Italy it is not worth the price. For the rest very nice

The food here is good but nothing special for the price. Service is friendly but would not expect anything less here.

Absolutely a place to try, beautiful location, high level cuisine, try the Milanese cutlet!! 10/10

A real pleasure. The service…the dishes…the wine…the lounge…everything perfect. See you again in February. THANKS.

The e room is warm and beautiful. We were there in winter so no canal side option but the service and food are the stars of the evening. We had the baked Turbot and it was cooked to perfection. The tiramisu is highly unusual and comes out looking like a giant espresso bean. The pastry chef Salvatore and all the servers are the top in town. Milena who was host was always so kind. One might think of a place like this as stuffy but not in the least!

Great place! We celebrated my husband's birthday there. The food was delicious, the view was amazing, the service was top notch.

Splendid location, overlooking the Church of S. Maria della Salute, but a culinary experience that left something to be desired. I can also spend 48 euros for a first course (in this case, macaroni with mountain herb butter, fois gras sauce and black truffle), but I expect nothing less than perfection and excellent raw materials. In this case there was neither one nor the other: both the truffle and the fois gras tasted of nothing; the pasta was completely overcooked (I fear because it was pre-cooked) even though I had recommended that it be al dente. It went much better with the second course (quail with spinach and gorgonzola cream). Prices in line with the location in a prestigious hotel, except for the cover charge (absurd to charge 12 euros, I would then prefer to pay for the service) and 10 euros for a bottle of cream water, that is, more than 10 times the retail price. Again, I can pay this amount for lunch, as long as it's a memorable experience. Unfortunately this was not the case. Very courteous and professional service.

Très très bon moment. Les plats et le service et le vin et…tout parfait . Et après cet excellent dîner, le passage au bar, ecouter le vendredi et samedi, le pianiste. À très vite, reservation déjà faite pour février. Merci.