Excellent pizzeria, worth the wait.
I spent a weekend in Pesaro and was recommended it by several shopkeepers in the center.
They were right.
Roberto Rosselli
.
09 Giugno 2026
10,0
Tried it by chance during a business trip to Pesaro
Fell in love with Pizza Rossini
A very interesting place with a wide-ranging menu full of delicacies and a very unique and distinctive decor.
I hope to have the opportunity to return soon to try other specialties.
Valerio Briozzo
.
08 Giugno 2026
10,0
There was always one certainty!
Lerry
.
25 Maggio 2026
10,0
Beautiful place, good pizzas. More than fair prices. Recommended.
Giorgia Busin
.
23 Maggio 2026
8,0
Despite the confusion and the time, I managed to order two pizzas. We agreed on the phone, although he practically hung up on me, saying, "Oh well, I'll see you in 10 minutes," without taking a name. Let's just say I'll give him that because it was Saturday night and the place was busy even at 11:30 PM. Maybe next time I'll try the pizza with mayonnaise. For now, I'll say it was good, but not overly so. They were definitely larger than usual pizzas, but they were quite thin, and the edges of mine were charred. Let's hope for better next time.
matteodark121
.
19 Maggio 2026
6,0
Always difficult to book due to large turnout. Excellent pizza.
Gessica Santini
.
18 Maggio 2026
10,0
It's impossible to pass through Pesaro without trying their Rossini pizza.
A gigantic pizza, beautifully topped.
The options are truly endless; they have over 180 pizzas, but the most famous is the Rossini.
I've never had better mayonnaise than the one I tried here.
Rustic place, friendly staff.
Nicole Maura
.
13 Maggio 2026
10,0
Delicious pizzas with quality ingredients and a huge selection. Gioachino is truly a wonderful discovery.
Eliana MDGN
.
11 Maggio 2026
10,0
A historic and typical restaurant in Pesaro, famous for its Rossini pizza with eggs and homemade mayonnaise. The list of pizzas available is endless. I recommend a visit, but book in advance because the restaurant is small and has limited seating. Worth a trip to Pesaro.
andrea vecchiato
.
07 Maggio 2026
10,0
Rossini-style pizza, for those who don't know, has hard-boiled eggs and mayonnaise added to the pizza ingredients... it may seem risky, but it actually goes very well. The pizza I ordered also included porchetta from the Marche region, onions, and peppers... truly excellent, bigger than the plate, with plenty of toppings... also the first course of the day, tagliatelle, artichokes, parmesan, and sausage, excellent and generous portion. Definitely worth trying again.
Marco Deambrogio
.
07 Maggio 2026
10,0
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