Borgo San Jacopo In Firenze

Excellent experience with pretty fantastic service. Marco in particular went above and beyond to ensure we had a great time. Food was delicious and enjoyed the wine paring.

A magnificent evening in this mecca of Florentine cuisine. Very attentive service, precise and delicious cuisine, and a breathtaking view! For the terrace, be sure to book early; there are only two tables. A wonderful memory of our stay in Florence.

Amazing service, wonderful food, excellent location. We were so impressed.

Wonderful evening thanks to the culinary journey of a cuisine refined in flavors and raw materials, but a special thanks goes to the hospitality and professionalism of Marco and Leonardo who made us feel at home. Advised!! Sara and Federico

Gorgeous food, ambiance, and service.

Después de comer, entenderás por qué es un restaurante Michelin de una estrella. El servicio fue excelente. Pedimos un primer plato, dos platos principales y un postre. Antes de la comida, servían grissini con crema, que tenía una sutil fragancia salada, perfecta con los grissini. También proporcionaron dos tipos de bocadillos de bienvenida. Me encantó el sarro más — se sentía verdaderamente feliz en la boca. La ternura y la salinidad del jamón estaban perfectamente equilibradas, eran muy apetitosas y me hicieron esperar el plato principal aún más. El primer plato se dividió cuidadosamente en dos porciones. Me encantó el cochinillo, la piel se asó hasta un crujiente fragante sin comprometer la carne, que permaneció tierna y suave. El postre también fue impresionante, con una fresa de chocolate blanco - cáscara, elevada por el sabor del pistacho, mientras que la crema de yogur equilibró el dulzor. El restaurante también regaló una mini tarta de limón, donde cada bocado se sentía como probar la esencia del limón. Toda la experiencia fue excelente, sin sentido de cortar esquinas.

After eating, you’ll understand why it’s a Michelin one-star restaurant. The service was excellent. We ordered one first course, two main courses, and a dessert. Before the meal, they served grissini with cream, which had a subtle salty fragrance—perfect with the grissini. They also provided two types of welcome snacks; I loved the tartare the most—it felt truly blissful in the mouth. The ham’s tenderness and saltiness were perfectly balanced, very appetizing, and made me look forward to the main course even more. The first course was thoughtfully split into two portions. I preferred the suckling pig; the skin was roasted to a fragrant crisp without compromising the meat, which remained tender and smooth. The dessert was also impressive, with a white chocolate shell around strawberries, elevated by the pistachio flavor, while the yogurt cream balanced the sweetness. The restaurant also gifted a mini lemon tart, where every bite felt like tasting the essence of lemon. The entire experience was excellent, with no sense of cutting corners.

From start to finish, one of the most consistent fine dining experiences I have ever had. Top notch service, thoughtful and precise cookery, and just the right amount of imagination or spark to ensure that concept never outweighs taste. It is truly a shame reading all the reviews here and on TripAdvisor where the restaurant seems to be graded on whether or not the patron got the outdoor table. This place is class. Thanks for the memorable evening. (For reference, we had the Spring tasting menu with wine pairing and sat upstairs against the the interior window.)

Lo primero a destacar es el personal excepcional, muy atento a nuestras necesidades. El menú degustación con maridaje de vinos fue una gran experiencia. El chef hizo un gran trabajo al incorporar un gran sabor en un pequeño bocado de comida. La cantidad de comida era perfecta para la noche y combinaba perfectamente con los vinos proporcionados.

A restaurant worth the detour! We took the wine experience menu and we were amazed! I thank you for the welcome and the service which was impeccable with explanations each time for the dishes and the wines and even other information relating to the wine. We had an extra surprise because we were celebrating my friend's birthday. A very good address that I recommend with my eyes closed. Thanks for everything!