Agriturismo Dalie e Fagioli In Polpenazze del garda

I had lunch with a friend. The cuisine is as high-quality as the ingredients. The wine list is well-stocked. The desserts are excellent. We're definitely at a higher level. Excellent. The location is very convenient, being on the main road in Manerba. Obviously, you won't have breathtaking views, but if you want a top-notch experience, this is the restaurant for you. The price is fair for the quality offered.

EXCEPTIONAL!!!!! They were so kind, even as soon as we walked in, a waitress complimented my daughter on her horned hat. Fantastic food, my daughter had the melt-in-the-mouth ribs and said, "The best ribs of my life."

An explosion of incredible flavors. We'll definitely be back.

Contrary to some reviews, I can only say this is one of the best restaurants on Lake Garda! The service is incredibly attentive. There's a very large and excellent wine selection. Fish and meat lovers will find everything they need.

A well-deserved four stars! I enjoyed a peaceful Christmas lunch in a lovely restaurant with a lovely, serene atmosphere. Excellent cuisine and delicious dishes, a truly comprehensive wine list featuring excellent local, national, and French wines. The wait staff was friendly and knowledgeable. We'll be back and I highly recommend it. Plus, it's a truly good value.

A pleasant surprise, a warm atmosphere, excellent food, and very friendly staff. A well-stocked wine cellar. The price is reasonable for the quality of the service.

Excellent service but tired menu. Booked this restaurant as it was the only Michelin Bib Gourmand we could get a reservation at and ended up being the ONLY ones in the place. It’s clear, now from photos, that this place has served the same tired pork ribs and fusilli dishes forever. The ribs were dry and not remarkably flavorful, the pasta was under-sauced and dry. The pumpkin morbido was OK, but a bit too sweet for our tastes. Restaurant doesn’t appear to have a wine by the glass menu, but did offer us two glasses of wine - I imagine the staff finished the rest of the bottle. Overall, not impressed. Would have expected that the menu would be fresh and seasonal to get the attention of Michelin.

The food is very good. The staff is helpful, friendly, and never intrusive. The location is easy to reach from the main road, but the dining room's position makes it feel like you're on a hill.

Today we enjoyed a truly special lunch at this restaurant. We ended up here, directed by the service center that repaired our car, and we immediately realized we were in a place with a unique atmosphere. Paolo's welcome, from the phone call asking if we could have lunch even though it was late, to the smile that greeted us upon arrival, was the prelude to the menu full of delicacies accompanied by Paolo's precise and engaging descriptions. We were won over. The atmosphere is warm, welcoming, beautiful in every detail. The wines themselves are a journey through regions and inspirations. And the food truly enchanted us. We recommend everyone try the tartare and the pumpkin tart, which was adapted to our tastes and modified to make it perfect for us by eliminating an ingredient. A truly heartfelt thank you, and we can't wait to return.

Bubba, fried shrimp, culaccia and orzotto top Lugana wine excellent. Excellent service. Highly recommended.