Awards 2018

30/06/2025: Unique culinary experience with super attentive service

16/06/2025: A quiet place with kind people and great food!

22/06/2025: Dinner for two, à la carte menu. Excellent food, curious and well-balanced combinations. Very kind and helpful staff. Welcoming and quiet location. Super positive experience!!

14/05/2025: Welcoming and very professional atmosphere and staff, very attentive in service.

28/06/2025: I don't understand why Google only gives me the option to review the rooms but never mind... 5 stars are and remain. TOP. Christmas lunch with two friends, quite high expectations, all rewarded. Stellar wine list, flawless service, dishes... judge for yourself from the videos and photos! I'm rarely so concise in my comments but I certainly won't be the one to discover a historic restaurant of this level!

20/04/2025: In the Vigevano countryside, a rustic farmhouse with a porch welcomed you into a delightful environment, among antique furniture and beautiful paintings on the walls. I was won over by Enrico Gerli's cuisine; I opted for the fish-based preparations, in particular: Black raviolini filled with fish cheeks, white cuttlefish and mussel sauce, saffron seafood water: wonderful!

11/06/2025: A very nice and intimate place where all the staff makes you feel at ease.

10/06/2025: (Traducido por Google) Servicio impecable y excelente cocina. (Original) Servizio impeccabile e ottima cucina

14/06/2025: Una piacevole esperienza, dalla prenotazione al caffè tutto semplicemente perfetto, complimenti alla cucina e al personale di sala!

08/06/2025: Dinner of a high level both for quality and quantity, environment and service. It is not for all budgets or occasions as the prices are, obviously, above average. I recommend as a couple perhaps to "declare" because it really makes a good impression.

20/06/2025: Place almost facing the sea. Superb service, attentive, prepared and friendly. The menu is surprising, haute cuisine. Dishes evidently studied, surprising tastes. Important bill, adequate

18/06/2025: A Michelin-starred recommendation to follow without hesitation. The decor is superb, yet not ostentatious, and there's plenty of space between the tables. The service is provided by charming staff. The cuisine is innovative, flavorful, and delicious. A place not to be missed, with excellent value for money.

08/12/2024: Warm hospitality from the owners and hosts, Iwana and Ronald. A beautifully renovated and tastefully furnished former winery house with many original details from the house's history.

08/10/2024: We were able to spend very nice days with Ivana and Ronald. We were offered fine, select regional wines and very good cuisine. You can tell that it is run with passion. Everything very clean and tidy. Can only recommend it to everyone. Keep it up.

30/06/2025: Experienced the cuisine of chef Paganini and his staff on several occasions, always a guarantee! Traditional dishes revisited, excellent and refined! Friendly staff available to satisfy the needs of the customer. Recommended!

30/06/2025: We celebrated our wedding here, we had a great time, great welcome, kind and helpful staff, excellent food and initial aperitif, in short it was a beautiful party, thank you!

14/06/2025: Perfect place to relax. Pizza was amazing and the meloncello was delicious.

06/06/2025: Dinner May 30, 2025. Spacious rooms, well-spaced tables. Punctual, impeccable and unpretentious service. Splendid dishes with special mention for agnolotti with roast beef sauce and finanziera. Creamy ice cream of incredible goodness. Fabulous restaurant.

24/06/2025: Borgo Egnazia is undeniably breathtaking, the architecture is spectacular, the grounds are immaculate, and the entire property is designed like a dream. It’s one of the most beautiful hotels I’ve ever seen, and there’s no doubt it has a unique charm. A special mention goes to Patrizia, who served us at breakfast every morning with a big smile, thoughtful recommendations, and warm energy. She truly stood out and was a beautiful way to start our days. That said, the overall service and ambiance fell well below 5-star standards. The hotel feels flat and lacks the warmth, attentiveness, and energy you’d expect from a luxury property. It’s extremely quiet, which may suit some, but it felt lifeless and impersonal during our stay. We encountered several issues: • Our shower was blocked the entire week. We mentioned it twice, and nothing was done. A technician only came the day before we left, and the issue still wasn’t résolves. There was no follow-up, no apology, just indifference, which was quite surprising at this level. • No conditioner in the shower, again, for a hotel of this standard, it’s a basic amenity. I brought my own, but still had to ask, which shouldn’t be the case. • Daily inconsistencies: one night an amenity kit was missing, another day the minibar wasn’t restocked, the next there were no teas. These small things add up when you expect consistency and seamlessness. • I had booked a cooking class at the start of the stay, specifically for pasta, the only one I was interested in. I was told it would be Monday, all confirmed, then the day before I was informed it would no longer be possible as someone had booked it privately. Again, no attempt to make up for it, just another sign of disorganization and lack of care. Overall, Borgo Egnazia is worth seeing once, but more for its visual beauty than the experience. I’d suggest staying 1 to 3 nights max and treating it like a peaceful design retreat, not a full-service luxury resort. Sadly, the magic of the place is not matched by the service behind it.

23/06/2025: To say it's wonderful is an understatement. The photos are stunning but in person it's even more so. An experience to do ❤️

01/07/2025: Great osteria in the heart of Gavoi! Typical Sardinian dishes cooked to perfection, local ingredients and a warm and welcoming atmosphere. Kind and attentive service. Highly recommended!

28/06/2025: Excellent cuisine, surprising for the region. A wonderful discovery.

13/07/2025: We ordered a menu that included 10 appetizers, bread, water, fregola with seafood, pasta with truffles, and dessert for €30 per person. The carabineri were spectacular.

13/07/2025: Great availability even when booking by phone, excellent on-site reception, super-fast preparation of my young son's dish (cutlets and fries). I chose the lobster linguine, a true delicacy as well as a beautiful sight, not to mention the decidedly generous portion, which I thoroughly enjoyed. I then continued with some delicious shrimp and fish meatballs, finishing with a delicious lactose-free Catalan cream. My husband chose land between a lovely appetizer of Sardinian cheeses and cured meats and a very good Angus beef, to finish with his own dessert and a warm chocolate cake for my son. We chose the à la carte menu due to our preference, but they also offer very interesting guided tasting menus. I also want to highlight the attention to detail in every single course, as well as the option of lactose-free options, including desserts. The value for money was absolutely more than fair. We had a great time and therefore highly recommend it, both for families and in general. The location is intimate, minimal yet effective, and super clean (as are the bathrooms).

05/06/2025: I had a very enjoyable 3 night stay. The hotel was lovely and very comfortable. The breakfast was great and the 5 course dinner was something to look forward to each night. As a vegetarian, my meal was so tasty and delightful. All the staff were very helpful and friendly. The town is situated in close proximity to many wonderful things to see and do in Sardinia.

25/05/2025: Enchanting place, impeccable service...we had a great time, I highly recommend it