I migliori ristorantinella città Vigonza della Padova

16/08/2025: Family atmosphere and lovely outdoor pergola. Fresh, well-cooked fish.

13/08/2025: Typical osteria...excellent fish, family atmosphere, very good prices.

03/07/2025: Loved this place! Felt like a family run restaurant. Food and service were top notch. I don’t think they get very many tourist. We were the only non-Italians at lunch time. We had gnocchi and meatballs. Both very good.

25/05/2025: Excellent quality food with particular and refined ingredients but which formed truly special dishes. Discreet, helpful and truly prepared staff in presenting the dishes. Perfect setting for the ceremony that was being celebrated

31/08/2025: Unexpected and therefore a very pleasant surprise. Clean, tidy, with polite and precise service, but it's the cuisine that surprises: tasty, light, quality ingredients cooked with love. Nothing extravagant, tradition that doesn't mean ancien régime cuisine, on the contrary. Fresh and tender fish. Homemade desserts. Good wine selection. Finally, a cuisine that respects the product and the customer. Pleasantly polite atmosphere. Highly recommended.

14/08/2025: I don't like to give bad reviews... but I was disappointed. I've eaten there before and always had a good meal, but last Saturday I made a huge blunder with the person I brought to dinner that I can't help but mention. The cuttlefish was inedible (it had been cooked beforehand, if not defrosted, and had gone mushy in the sauce, which was tasteless and brown). The polenta was completely unsalted (I eat it with little salt, but there was none there). The fried cod was so full of breadcrumbs and hard that it couldn't be cut... I don't know what happened or if something changed in the kitchen, but I really didn't expect something like that.

21/08/2025: Years ago, it was a five-star place, but now they serve mediocre straecca already seasoned with salt, which is way too much for my taste. Regardless of the quantity, even if it had been less, serving straecca already salted is unacceptable. Are you in the business? Unfortunately, it happened during lunch with an important client, so I didn't immediately report it to the waiter or the cashier.

12/08/2025: Excellent quality trattoria. 12 people were satisfied after a full meal. The staff were helpful and ready to accommodate everyone's needs. Recommended.

20/07/2025: ENJOY A GOOD LUNCH The outside made me feel a bit biased, but inside I had a pleasant discovery. The food was good, well-prepared, and in generous quantities. The service was a bit sluggish, but adequate. The atmosphere was pleasant, but definitely in need of updating. The price was well-deserved.

01/07/2025: Trattoria with exquisite dishes, both the appetizer with excellent mixed cold cuts, and the pasta with abundant and excellent sauce but the tagliata was a plus. The service is also very fast, I will return to try the rest of the menu.

02/09/2025: We had dinner with 11 people on Saturday, August 30, 2025, and Vigò was packed, given that it coincided with the local festival. We were served promptly by knowledgeable and, unsurprisingly, very friendly staff. We had pizza, and we were very pleased: it looks good and, above all, is really easy to digest. Light, flaky, and crunchy. The dough is good, as is the draft beer. Vigò deserves its 5 stars. I highly recommend it; we'll definitely be back.

31/08/2025: Excellent service and a perfect combination of food and staff. Fantastic pizza for pizza lovers like me.

10/08/2025: The best pastry shop in Padua and its province ❤️

09/08/2025: ⭐⭐⭐⭐⭐ – A sweet and savory gem in Veneto Every time I travel to Veneto, Marchioro is a must-see. As soon as you enter, you're greeted by a spectacular counter: an explosion of colors, aromas, and shapes that will leave even the most hesitant customers speechless. Pastries and cakes? There's something for everyone: from traditional pastries to more refined creations, always fresh and meticulously crafted. Every bite is a little treat. And it's not just sweet treats: the aperitif is also a masterpiece. Freshly prepared, with quality ingredients and appetizers that make you want to order more. The staff is friendly, smiling, and attentive, and the atmosphere is bright and welcoming. Whether you're coming for a quick breakfast, a cake for a special occasion, or an aperitif with friends, quality is king here. For me, Marchioro isn't just a pastry shop; it's a staple on every trip to Veneto.

17/08/2025: We stopped at the D4 Café for an aperitif... a well-kept, pleasant atmosphere, frequented by nice people, the aperitif was excellent, made with quality ingredients... but we had an unexpected surprise... it's a small restaurant, serving exquisite meat and fish dishes... I'll be back very soon.

09/08/2025: Very nice place, for an aperitif...for lunch or dinner..very kind staff.

25/07/2025: Delicatessen, peaceful, café... This place may be hard to define, but that's how we like it! Everything is strictly vegetarian and vegan, but even carnivores like my boyfriend and I find delicious options. You can stop for a coffee or a full lunch. The place is very pleasant, usually quiet, and very clean. The staff is courteous and friendly. There's a small parking lot in front (or at least nearby), which in the summer becomes a partial patio with outdoor seating. We'd love to find more croissants for breakfast; if you arrive a little later, they're often sold out... *** After so many years, I reiterate what I wrote above, but I'm disappointed and concerned about the progressive reduction in opening hours... Right now, looking at Google hours, you're open Monday through Thursday from 10:30 am to 3 pm (that's just 4.5 hours... basically your lunch break), closed on Fridays, and only open in the evenings on Saturdays... Since I don't work nearby, this means I'm really struggling to get to your place now... and on weekends, I used to happily get something to go for lunch, but now that doesn't seem to be an option anymore... I hope everything can return to more or less the way it was before soon... *** I stopped by and saw that they're looking for someone to take over the business. :( You were a go-to place for me for vegetarian and vegan cuisine, it'll be hard to find someone who can be that way.... Thank you for these years together. *** In reply to this message: unfortunately, it's true that cappuccino and brioche are addictive, but I've always loved your desserts, and in the end, I might even leave the brioche behind and eat those! ;) Good luck with everything; if you reopen elsewhere, I hope you'll be available to me every now and then.

03/07/2025: Being a vegan all my life, I have been to many vegan restaurants but this is truly the TOP. Highly recommended!!!!!!!

31/07/2025: A trattoria just outside Padua, serving both fish and meat. Family-run. Special mention goes to the fried fish, crispy and dry, one of the best we've ever eaten. In the cooler months, they serve excellent tiramisu. Friendly service. Affordable lunchtime prices. Recommended.

08/07/2025: On our way back from Croatia, we stopped here for home. Wonderful people and excellent food!