I migliori ristorantinella città Arquà petrarca della Padova

17/07/2025: Celebrated 29th wedding anniversary with family. Excellent location, very helpful and friendly staff. As soon as we sat down, they offered us a glass of prosecco. The dishes were very well prepared; if you choose the tartare, they prepare it for you at the table. I'd say it was an excellent experience.

29/06/2025: Excellent food, impeccable welcome and service; splendid location. Highly recommended

18/08/2025: A wonderful Sunday lunch, congratulations to Federico, his dad, and especially to the angelic Angelica. We were... "PAMPERED"

17/08/2025: Excellent restaurant, exquisite traditional dishes and fantastic location.

16/08/2025: A beautiful restaurant in the Euganean Hills with a lovely, lush garden and incredibly delicious, meticulously prepared dishes. The staff is incredibly attentive and friendly.

15/08/2025: Kind and professional staff. Lovely place, excellent cuisine. Must try

31/08/2025: The terrace overlooking the village of Arqua Petrarca is a marvel. The restaurant is beautiful, has parking, and is well-maintained, even outside. The food is good, using local and traditional ingredients. Compared to other restaurants in this price range, the service leaves a little to be desired. They lacked a few things, but that may have been a coincidence. Worth trying again.

31/08/2025: Beautiful location, breathtaking view, but the service is a bit poor and very expensive. Perhaps the saying "you pay for the brand" is appropriate.... If you have a bit of money to throw away, at least you can take some nice photos.

25/08/2025: A charming spot in the heart of the village, where you can enjoy wines and simple dishes. The Euganean Spritz is their trademarked specialty, the result of an original idea of ​​which the owner is rightly proud. If you're a fan of the classic Spritz, it's worth trying out of curiosity: it might surprise you... or not. In that case, it's best to avoid overly sincere comments when asked—the owner's enthusiasm deserves respect, even if the taste isn't universal. Aside from that, the atmosphere is relaxed, the service is courteous, and there's a lovely terrace overlooking the hills.

23/08/2025: A very cute and welcoming place, with an intimate and cozy atmosphere. There's also a terrace at the back overlooking the truly picturesque hillside. The staff is attentive and thorough. The platters are generous and well-curated, perfect for sharing; the only flaw is that I would have liked a few more slices of bread. The house spritz is special and thoroughly recommended!

16/08/2025: I've been to this restaurant and I must say the quality of the food is excellent. My tagliata was perfect, as was the selection of ingredients and the preparation of the dishes. I'd like to make a suggestion to improve the overall experience, especially for those who, like me, would like to return. I noticed a certain inflexibility in the service: I asked for a small modification to my dish (a side dish due to an intolerance), but it wasn't granted, or rather, I was given the option of paying for both sides and having one. I understand the restaurant's policies, but in such a customer-focused environment, a little more flexibility would be a plus, especially for those looking for personalized service and feeling "at home."

03/08/2025: Wonderful experience! First of all, the staff is truly kind and knowledgeable! The place is rustic and welcoming, and everything is taken care of down to the smallest detail; in the bathroom there was even a stain remover kit, toothpicks... to satisfy every need! The dishes were nothing short of divine! Delightful for the eyes and the palate... truly tasty... highly recommended! We can't wait to go back!!!

20/07/2025: We went for lunch today. It's a wonderful place, but the prices are too high for what we ate. They serve me a welcome entree, invisible, and it would have been better if they hadn't brought it... I mentioned the raw spaghetti to the waitress, who told us it was in the kitchen... no one said anything at checkout. I'm very sorry.

10/06/2025: I was a guest of this magnificent place on Saturday 24 May 2025 at 8:00 pm, because I was looking for a restaurant where I could frame a significant moment in my relationship, therefore a dinner as a couple. My search was meticulous and long-lasting, but having discovered this little gem repaid all my efforts. The setting is enchanting and intimate, both for the view and for the interior of the place, the lights are appropriately modulated and the background music muffles the atmosphere. We were welcomed in a cordial manner... almost affectionate, first by the waiting staff and, immediately after, by the owner Roberto. Having made specific requests during the booking phase, we were even granted the privilege of choosing our table from those available. The menu was browsed hastily because, at our request, they literally told us about the dishes available, with km 0 products and not ... already from this aspect the love for the culinary art was obvious: from the excellent quality of the raw materials, to the wise combinations and finally to the plating ... almost choreographic. The dinner followed a path of 4 courses with a "territory" theme just as I like it (each place has its own specialties). To complete this triumph of the senses, our wise host accompanied us in the choice of wines, combining our personal taste with the combination with the chosen dishes ... the waiting staff was a constant and silent presence, it was never necessary to call them and, in the same way, they did not interfere in any way with the banquet. The timing of the courses was impeccable. For once I admit that the quality/price ratio is definitely unbeatable as they are inversely proportional in favor of the former... when I paid the bill I let it slip that they were too cheap. If to the reader of this review, something may appear to be excessively in favor of the place, I invite the latter to see for themselves and possibly refute these lines of mine... but I see it as an arduous undertaking. To the owner of the Tavern goes my sincere appreciation and gratitude... you are the essence of the authentic "Made in Italy" so appreciated throughout the world. Well done! Review also reported on other platforms.