Scopri il migliore ristorante di cucina vegetariananella città Tenna della Trento

02/09/2025: Excellent food and the staff was very kind. The best bread I've ever eaten. Thanks Franco

02/09/2025: The Veg Point in Tenna was a somewhat special experience. When we arrived, the owner and chef was still sitting outside the restaurant and wasn't happy that we were early and didn't have a reservation. Since no other restaurant in Tenna was open on a Monday, we agreed to wait another half hour for a drink. The restaurant is decorated in Nepalese Himalayan style and also serves as an exhibition space for the owner's travel photos. While the waitress set the tables, we waited for our drinks. After 15 minutes, we were served a delicious organic beer and an organic cola, along with the menu. While our order was being taken, my wife asked the waitress if the owner had been to Nepal. When she confirmed she had, my wife said that I had also been to Nepal several times. From that point on, the atmosphere relaxed, and the owner came to our table to ask us how we liked the organic vegetarian food. It was indeed very good, a bit understated with the oriental spices, but overall, the taste was convincing. We had well-seasoned spelt with vegetable sauce, crespelle with bokoli, sun-dried tomatoes, and mountain cheese, beetroot tartar on avocado cream with salad and chapati hearts, and ricotta agnocchi, all accompanied by an organic table wine. The owner's farewell was very warm.