I migliori ristoranti di cucina vegetariananella città Marebbe della Bolzano/bozen

03/10/2025: A little gem in Plazores We ourselves are from Vigilio di Marebbe, but here at the Plazores guesthouse with André and Jan, we always feel at home – and at the same time, like we're on a special journey. The old farmhouse parlor radiates warmth and comfort, and you immediately sense that heart and tradition are at the heart here. The food is simply outstanding: authentic Ladin cuisine, finely balanced with South Tyrolean hospitality. Every dish bears the hallmark of dedication and attention to detail. You can taste their connection to the region – honest, authentic, and of the highest quality. The friendliness of André and Jan, who welcome their guests with natural warmth, deserves special mention. It's also fascinating that they speak so many languages ​​perfectly, understand every guest, and make everyone feel welcome. This is where genuine hospitality, culinary authenticity, and an ambience steeped in history come together. Added to this is the family atmosphere: the mother herself is in the kitchen, conjuring up wonderful dishes, while the father tends the farm and feeds the animals. This authenticity and down-to-earth atmosphere make the visit even more special. In short: Plazores is not just an inn, but a place where we feel happy and richly blessed. Highly recommended!

28/09/2025: A very welcoming atmosphere in an old Gothic house, with attention to every detail, and a friendly, attentive, and helpful staff. Excellent, locally sourced ingredients and unique offerings. Highly recommended.

13/09/2025: Just stoped for a coffee:) staff was amazing and super helpful! Coffee was amazing ! Thank you much !

02/09/2025: Lovely stay on the first night of the Alta Via 1. Rooms were comfortable, modern, and spotless. The restaurant was delicious (especially the tiramisu which was the best of the trip). Definitely on the bougier end of the rigufios we stayed in on our 7 day trek. Grazie mille!

09/09/2025: We ate for two at lunchtime in early September. Friendly welcome and very fast service. We ordered two pizzas with brie, chanterelles, and bresaola. They were cooked just right, with soft, well-leavened dough and good-quality ingredients. The beer and coffee were good. Average price, but the quality was more than good.

06/09/2025: The pizza was delicious, the only flaw was that I left smelling of cooked food.

07/10/2025: Enjoy a coffee or the signature Spritz with a view... Perfect!

04/10/2025: The 🍝chef's set menu is simply impeccable, especially the unique view, a truly rare experience. 💁‍♀️The service was excellent, with meticulous explanations provided at every turn. I personally recommend dining at a table with a view. Each dish is paired with a different view, a feast for the eyes, nose, and mouth. ALPINN is more than just a dining experience; it's an artistic ritual that resonates with the highest state of flow. Here, the chef's ingenuity is fully realized on the tongue through the color, aroma, and flavor of each dish, creating a sense of time frozen in time and a full awakening of the senses. Paired with the unparalleled peak views, it's not just a visual feast, but a spiritual enrichment. Compared to many inexplicably high-priced restaurants in Taiwan and even Asia, ALPINN's pricing appears exceptionally pure and reasonable from an international perspective—it's not just a price, but a conversation about value. ALPINN is more than just a restaurant; it's a reflection of a mindset. This hidden mountaintop retreat is accessible only by cable car. The space is clearly divided into distinct levels: · A scenic dining area, where every bite resonates with the natural world; · A scenic beverage area, where you can immerse yourself in a tranquil moment above the clouds; · A general seating area, offering a refined experience. These different areas cater to different consumer groups, yet each offers an extraordinary experience. ALPINN's charm lies in its ability to attract discerning tastemakers from around the world despite its remote and difficult-to-reach location. True uniqueness is never limited by geography; it leads the way through exceptional experiences. Even if the journey is long and arduous, pursuing one's heart will ultimately lead to extraordinary achievement.

14/07/2025: It's like feeling like part of the family with Michele who is fabulous in the kitchen and his very kind wife Lucia who pampers you with her very special grappas.