I migliori ristoranti di cucina vegetariananella città Castiglione della pescaia della Grosseto

16/08/2025: Excellent restaurant in the pedestrian area. Always fresh fish and top-notch grilled food. I recommend reserving a table, otherwise you risk a long wait. I recommend grilled octopus on mashed potatoes or linguine with shrimp, lime, and chili pepper.

14/08/2025: We arrived at the restaurant unexpectedly, without a reservation. We requested a table for three. We were assigned a table quickly and efficiently. The woman who served us was efficient and friendly. We sat down, and after a few minutes, a young waiter came to take our order. We completed our entire order except for dessert, which is important for what follows. We ordered two starters and three pizzas as second courses. A half-pint of red wine, a glass of prosecco, and still and sparkling water. We asked the waiter to serve our starters with our daughter's pizza so she wouldn't eat alone. After that, we waited a few minutes, about 15 minutes, and then we received our first courses. All very good and on time. We finished our starters, and our daughter finished her pizza. Unfortunately, from that moment on, we did nothing but wait. We ordered another half pint of red wine to make the wait more pleasant and reminded our server twice about our pizzas. On the second reminder, he told us that this was the normal wait and that there were a lot of orders. After an hour of waiting for the two pizzas, we decided to get up to pay the bill. We explained all this to the person at the cashier, and they told us that this was normal and that if we didn't want to wait that long, we should ask to be served both at the same time. Strange for a starter and a main course... the result, after much discussion, was that the owner considered it normal for a table to wait an hour for two pizzas, which I personally don't understand in my experience in restaurants. As an aside, we pointed out that a neighboring table who arrived after us had not only eaten and had their coffee, then paid, but that we hadn't received anything yet. So we decided to pay our dues and leave without being able to enjoy our pizzas. It's a shame, because I was looking forward to the experience, which had started off so well and ended up in the restaurant's obscurity. I don't know if it was a misunderstanding in the service or the communication between the service and the kitchen, but when a customer reminds the server once, it seems to me that asking the cook to prioritize the order would be normal. I hope you don't wait as long as we did. By the way, another detail related to the neighboring table: a young couple who apparently had the patience to wait for a pizza with burnt edges. I'll end with the disgruntled owner who slammed the cash register when I told him I disagreed with the wait. I think his head waiter's diplomacy would be beneficial to her. I'm not worried about the restaurant; it's full every day, but this kind of situation can be very negative in the long run. Jeu hopes they improve on these points.

12/08/2025: Simple...superb pizza, no cutlery, Simone gives it to you already sliced...you take it to the table and eat it with your hands. A nice beer and a night out at the Punta Ala port. Top!

02/08/2025: Yes, very good pizza, best of my life