I migliori ristoranti di cucina vegetariananella città Sestu della Cagliari

28/09/2025: Top-notch food, courtesy, and customer service are undoubtedly this place's strong points. Recommended.

17/09/2025: Great location, perfect for a quick coffee or a tasty lunch break!

29/10/2025: We will never stop thanking Cateringpiù for making our wedding a dream! ✨ From our first meeting, we felt listened to, pampered, and cared for in every detail: from the menu selection to the presentation of the dishes, everything was handled with truly rare passion and professionalism. The wedding day was perfect: the service was impeccable, the staff were kind and always smiling, and the food... a riot of flavors and aromas that captivated all our guests! 🍽️💫 We received so many compliments, and we know they deserve much of the credit. Heartfelt thanks to the entire Cateringpiù staff for helping make our special day even more magical and unforgettable. ❤️ We recommend them to all newlyweds looking for a catering service that combines quality, elegance, and a touch of love in every dish.

24/10/2025: I can't judge the catering, but I can certainly say that the lunch menu prices are exorbitantly high. A full meal would run you €15-20, but are we really out of a self-service canteen at these prices? It's true that Sardinian entrepreneurs are incompetent, but do you really think you can spend this kind of money for a lunch break? I travel around Italy and can say that I've always eaten excellently for €10-12 in places that served you at the table; only Cagliari stands out negatively. I certainly won't contribute to lining the pockets of these establishments. Furthermore, the system of menu-related stamps is very misleading; anyone who inattentively chooses outside of the stamps pays over-budget amounts that exceed €25. Personally, I wouldn't.

11/10/2025: What can I say, a wonderful place

08/10/2025: I don't like writing negative things, but this time I can't help it. I go often, and every time something more or less serious happens. In fact, I've often never complained and just let it go, because having done this job, I understand and appreciate situations. But the last time really made me say, "I'll never go back." Because when a customer spends money, at the very least, they're owed a service or a dish that matches the price or at least reaches the bare minimum of decency. We ordered the tagliata (which always arrive in strips, but whatever). The dish was frozen, refrigerator cold, the meat lukewarm, almost cold, with a mountain of parmesan (which wasn't parmesan). I tried to eat it and let it go, but I just couldn't eat it. I asked if it was possible to reheat it, and a waitress (who was also kind and willing to listen) told me that they would remake it. I didn't expect them to remake it, just reheat it, but they insisted they would remake it... too bad that didn't happen, but they just tossed the sliced ​​pizza in the pan (almost burning it), mixing my dish with the other one. Now I ask, why say "we'll remake it" if I myself had only asked for it to be reheated? Instead of re-tossing it in the pan and making them believe they had remade it? Unfortunately, some things are obvious, especially for those in the industry. Anyway, at the end of the evening, understanding my disappointment, they took a pizza from the minus, worth €10, I think, to apologize for the two slices (€20 each). The waiters are truly evasive and not very willing to listen. The waitresses, on the other hand, are always kind and attentive. And I think they should be a little more courteous on the phone. I'm sorry for the review, but I hope this helps them improve and get a little more attention.