I migliori ristoranti di cucina vegetariananella città Brescia della Brescia

11/10/2025: Very good pizza, and unique flavors, worth returning!

09/10/2025: A very positive experience: a modern and refined atmosphere both inside and out, friendly and fast service, excellent food, and meticulously presented dishes. Definitely recommended…

19/10/2025: We're giving it one star overall because, aside from the inviting and historic location, the welcome was zero and the service was unpleasant. Today, the new waitress was being trained, and she was guided and corrected at tables that were acting as guinea pigs. We want to clarify that the new waitress had nothing to do with this judgment; the problem is the management, which can't test the service without filtering, constantly invading the privacy of paying guests with unfriendly tones and annoyed looks. It's not something you do. Being born learned has nothing to do with the paying customer's right to eat and be served without being subjected to the obvious stress of being a new member of staff. Furthermore, it's Saturday for everyone, and after a week of work, if you decide to spend at least €40 per person for lunch with a shared appetizer and a first course each, it means it has to live up to its presentation. However, the quality of the food and the price aren't adequate either. A mixed appetizer cost €27: hummus was more like a chickpea puree, not hummus; the fried mozzarella balls tasted like frozen food; the polenta sticks were overly salty; the salami was average; and the prosciutto was good. The first courses are reasonably priced for a downtown osteria. However, today we were unlucky because the casoncelli were stuck together in a single block with melted parmesan and a lake of butter; perhaps even proper cooking doesn't achieve this result at home. My companion's pumpkin ravioli were submerged in a walnut sauce that was too salty and flavorful, completely covering the pumpkin flavor. The bread wasn't fresh, and there were a lot of crackers in the poorly-kept basket. Aside from being hungry, given the menu prices, we hope they improve the quality and service. So, absolutely NO value for money. We won't be returning. If you're visiting downtown Brescia, we wouldn't recommend this place. It's a shame we don't have photos to post; perhaps it would be clearer that our review is necessary to raise consumer awareness. Thank you.

18/10/2025: Terrible welcome and rude service. Terrible food, and everything is very expensive for an osteria. Avoid!

10/10/2025: Extremely courteous, kind, and professional staff. Quick and fast service. The ingredients used for the toppings were quite good, or at least in the medium-high range of the market. The problem is the dough and the cooking. Two out of two pizzas both had a burnt side. I mean, charred and inedible. The dough was too bready. It didn't feel like a well-worked pizza dough, but rather like a rather dry bread. Furthermore, as soon as it cooled a little, the crust tended to stiffen and become really difficult to chew and enjoy. Too bad. Maybe it was just an off night. But I repeat, they were kind and professional.

09/10/2025: Delicious pizzas, wide selection. The delivery service is also excellent, handled directly without intermediaries. The staff at the office are quick and friendly. Clean environment. In short, well done to the whole team.

16/10/2025: Absolutely the best, smoothest cappuccino we had in Italy! Everyone working there were super nice ❤️

03/10/2025: Best coffee so far with good quality food.

09/08/2025: Aperitif and wedding dinner, everything perfect 💯

07/08/2025: Excellent location. Excellent food and reasonable prices.

05/10/2025: The ice cream flavors are too weird. In the end, you're left craving good ice cream. Overrated.

24/09/2025: I've been a customer forever, ever since my parents took me there as a child because they, too, grew up eating Biondo's gelato. The gelato is always excellent, but it's a shame that in recent years the prices have skyrocketed and the portions have gotten smaller.

03/08/2025: A selection of gins from around the world. Sergio is incredibly passionate, and he told us so many interesting things and guided us through our choices. It was a wonderful evening, and I recommend it even to those who aren't huge gin fans (like me, by the way).

12/07/2025: Gin specialist, there's plenty to indulge in and you'll have to come back to try other gins.

07/09/2025: Amazing, creamy, delicious ice cream

26/08/2025: Delicious ice cream. Sometimes they even have special flavors.

09/10/2025: The food is always excellent, the service is almost always impeccable.

28/09/2025: they didn't bring me mayonnaise

02/09/2025: Wonderful experience, quiet and relaxing, very well-kept environment. Amazing food. Really top-notch. It was my birthday and they decorated my plate 💓

04/08/2025: Elegant venue and delicious food, an experience to be repeated

29/09/2025: Corrado and Elisa are two exceptional people. They welcomed us warmly. The food was delicious. They served us attentively despite the crowd. Thank you, I'll be back.

29/09/2025: Corrado, Elisa and Susanna served us very well, excellent aperitif, I will definitely go back, highly recommended

21/10/2025: Ice cream, pies, delicate sweets, and corn tortillas. Very good and the service is great. Ancora Piu Imperiale

22/09/2025: Very very good, very kind staff

29/08/2025: Excellent menu of selected pizzas

08/06/2025: Top pizzeria! Too good, especially the tomato sauce 😍 the Bufalaccia is a must. Very young staff, super friendly and very kind, always available It's the bomb

06/10/2025: Historic inn in Brescia's historic center. The interior is very quaint, but poorly lit. We went with a large group, opting for a set menu in advance. The appetizer arrived more than 30 minutes after we were seated and was finished after an hour and a half (and not because of the abundance of servings). The first and second courses arrived practically at the same time, an hour after the appetizer was finished. The quality of the food was poor and the portions tiny. The appetizer was terrible: supermarket-quality gnocchi and wild boar that tasted like chicken curry. They even managed to make the polenta bad, and I highly doubt it was from Storo, as they indicated. The desserts (which I'm not particularly fond of) were the best and most abundant course.

05/10/2025: Suggestive, excellent dishes and good value for money