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I migliori ristoranti di cucina vegetariananella città Anzio della Roma

17 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,7
304
Recensioni

L'Arte dei Panini


Anzio
17/11/2024: The Donatello with raw ham sandwich is excellent, I recommend it
01/11/2024: A welcoming place and delicious sandwiches, stuffed with real delicacies. The staff is very friendly. I had a great time and will be back very soon. 😋

8,2
2769
Recensioni

Pizzeria La Fornace


Anzio
03/12/2024: Warm and welcoming environment. They have a good choice of menus for celebrating birthdays, I was satisfied with what they did for my son's eighteenth!
25/11/2024: Almost all the preparations on the menu have the "gluten-free" alternative. The fried foods are good (even though the supplì is without mozzarella), but as far as the pizza is concerned it is unfortunately a no... undercooked so as not to make it too hard I think, but ultimately it was both raw and not very soft.

8,2
1078
Recensioni

GELATERIA L'ARTE DEL GELATO


Anzio
03/10/2024: Excellent ice cream with very varied flavors. Good service and courteous staff.
28/09/2024: We discovered the gelateria today. It's unbelievable what a selection there is, including unusual varieties. We tried it out and are thrilled. No wonder there's so much going on there. It's nice to sit outside. The staff are very friendly and put a lot of effort into it. Definitely recommended

7,6
183
Recensioni

Palm Beach Di Borelli


Anzio
14/10/2024: Maybe it just didn't suit my day, or I didn't like these flavors. I like pizza, especially Italian ones, but these ones didn't impress me. However, the service is nice, maybe the space is a bit too small.
29/09/2024: The advantage is certainly the price and the size of the pieces, but the taste is not impressive, best regards

7,5
412
Recensioni

Malaga Di Dell'Aguzzo Giuseppe e F.Lli SNC


Anzio
16/09/2024: I went to spend the day at the beach and we had breakfast. I liked the service from the attendant and the 2 gentlemen.
12/08/2024: I ordered a spritz and it looked like I had borrowed money from him.

7,2
1049
Recensioni

Cocchi's Tratto/Pizzeria


Anzio
29/11/2024: The sandwiches are not only large but also the best I have ever tasted
27/11/2024: The venue is large and very welcoming, certainly suitable for events and celebrations. The staff is friendly and the pizzas are very good. The tiramisu is noteworthy 🔝 We will be back ☺️

7,0
617
Recensioni

Bagni Stella


Anzio
05/10/2024: the establishment is quite good, but, while the staff is courteous and cheerful, the owner is grumpy and unwelcoming.
03/09/2024: Nice place by the sea. Excellent breakfast

6,9
528
Recensioni

ONDINA Beach Bar


Anzio
31/07/2024: Handsome. Effective. Multiple choice of room type or even with your feet in the sand. Well seasoned dishes. Service by three waitresses that goes crazy with only 4 tables outside and no one in the rooms. Only half an hour after placing the order does he tell us that the clams are finished. Timings normal for Anzio
21/07/2024: Bella location proprio sulla spiaggia. Cena molto scadente e servita in maniera disordinata, personale inadeguato, tempi di attesa lunghissimi, non sono riusciti a seguire gli ordini di 8 persone. Le pietanze non corrispondevano al menù né alle variazioni spiegate a voce: le verdure grigliate diventano fritti pastellati, il pesce in crosta sembrava lessato con delle patate appoggiate sopra... non so.. si aveva l'impressione che navigassero a vista con pesce non proprio freschissimo...

6,7
734
Recensioni

Ristorante Tirrena


Anzio
05/09/2024: The location is truly beautiful, eaten on the terrace with a breathtaking view. For dinner I would venture the word "tragedy" Hot and cold appetizers to forget. We didn't try the cold ones because they were so composed; a slice of orange so tired and dejected as to have the edges turned upwards, with some tartar-like pieces of cured salmon, some bouncy white fish candied fruit, a slice of swordfish, I think, but I won't go into further detail. Decent spaghetti with clams, seafood risotto in broth. It was a birthday and the bottle of good prosecco helped us take it in the right spirit; laughing out loud
31/08/2024: Helpful and friendly staff, excellent food, I had a good time.

5,8
317
Recensioni

Ristorante Pizzeria Sala da Ballo Dal Golosone di Massari Gianluca


Anzio
08/09/2024: Terrible organization! Staff not capable... Arrived at 7.30pm, empty place, us and another table with 4 adults and a child. There are 4 of us..., my elderly in-laws are with me, they make us sit outside, the place has air conditioning inside that is turned off. We only eat outside, September is hot and you can't breathe... We quickly realize that this was not the case... but out of respect we remain... (masochism?) At least 20 minutes pass before someone asks us if we want to at least drink some water... another 5 minutes to get it... We understand that you need to be decisive and simple when ordering... The staff is not up to par... But there doesn't seem to be a ''responsible'', in the meantime other people begin to arrive in the place, who no one welcomes and makes them sit..., but as best they can, they wait. After over 40 minutes we finally order 4 courgette flowers Ascolan olives 4 Suppli And 3 pizzas capricciosa, boscaiola margherita 2 water and a cocacola. It's 8.15pm... How long could we possibly wait...?? At least for the fried appetizers... 8.40pm still nothing... I get up, I go to a boy at the cash register who handled calls for telephone orders with home delivery, I politely complain about the excessive wait, I explain that two elderly people cannot wait an hour or more to eat a pizza, after all we came early so as not to have long waits... The boy's response was that ''there are orders before you...'' Now... I understand following orders... But when I entered, there were only 4 people at a table before me.... But in the meantime other telephone orders have arrived, which for goodness sake I won't discuss, but you have people at the table....! Am I more chicken for arriving first and being in the club??? 3 rubbery courgette flowers arrive, not 4, 5 Ascoli olives and 4 disturbingly dark Supplì... The comings and goings of people arriving and realizing (faster and more decisive than us) that they are leaving, a very long wait for everyone... Glovo is doing great in the meantime.... I get up again... More nervous than before, I don't like being made fun of. I ask for the bill, complaining about more than an hour and a half of waiting... and two 85 year olds who haven't had dinner... The girl who gives me the bill is in the most complete ball... I'll list what we were served €31 I pay in cash But listen, listen... I have to ask for the receipt.... The girl utters it visibly panicked... no one knows for what reason.... But the best comes when the receipt comes out and the tax register paper runs out and gets jammed... Maybe because they make so many??? Hm... The fact is that I have a piece of paper that I don't know if it is fiscal or not... The final part is completely missing where the total paid should be reported... VAT detail... date time and tax number of the cash register.... NEVER AGAIN.... further on there is an ice cream shop... I had dinner with a cup of ice cream and I made a cup of milk to my tired and sweaty parents-in-law, exhausted by the great heat under the outside awning... Everyone who left did well.... They will certainly never see me again! Bad evening.
07/09/2024: Endless deadlines, terrible pizza, when you enter you see the fridge with blackened meat... Stay away from me

5,1
543
Recensioni


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CippaLippa Fruit Cafe


Anzio
15/08/2023: Ordino una batida de coco, che ho gustato decine di volte nei miei viaggi di lavoro e vacanza in Brasile e dopo tanti anni ho voglia di riprovare. Mi portano un bicchiere di coccio con 1 cc di batida (a essere generosi) e mezzo chilo di ghiaccio tritato con cannuccia, il tutto guarnito con una fettina di cocco probabilmente di plastica essendo totalmente insapore. A Rio se servi una batida così ti spediscono in Amazzonia a fare spritz per i bradipi...
22/07/2023: Impensabile tenere solo 1 cameriere per gli ordini, mentre gli altri 3 accomodano clienti e servono i drink ai tavoli. Spero che nonostante il continuo incasso, dato dal fatto che ormai è un locale storico della zona, il proprietario cominci a provvedere, se ci tiene ovviamente, perchè aspettare un cocktail 30 minuti non capita neanche nei peggiori bar di Caracas

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