I migliori ristoranti di cucina vegetariana in Pordenone

11/03/2025: One of my favorite places for location, atmosphere, very kind staff and... that's it, unfortunately! Pizza is no longer as good as it once was, there's absolutely nothing gourmet left! Actually no, the price! That hasn't changed... And then... what a shame... my son asked for a margherita with sausage and peppers... ok, it was off the menu, but paying 2 euros for each added ingredient (in addition to the basic price of the pizza, obviously) seemed really excessive to me! And what about beer? An average of 8 euros!! I'm sorry, but we won't be back again...

09/03/2025: Excellent pizza, friendly and pleasant staff

28/02/2025: Very good food. But with so many options we ended up ordering more than we could handle. The fried food was a little oily and made me feel heavy. But the sushi was just great.

18/02/2025: The environment cannot be said to be attractive and even the interior is not very well kept, but the quality of the food is there, despite all the competition at the moment it remains one of the best all you can eat options, more than recommended. I advise the owner (or who I believe to be the owner) to go around the tables more because he is always very kind and pleasant, which cannot be said of his collaborators.

08/03/2025: A certainty, when we look for a place to eat with the team we have no doubts

04/03/2025: Welcoming, clean and equipped with everything. Kindness and courtesy upon arrival. Business trip with two colleagues and everyone was satisfied. Parking, excellent cuisine. Thanks we will be back

09/03/2025: A place that has been present in the area for a long time, renowned for the quality of its products and the services offered in the ice cream and pastry sector. From a first, quick glance from the outside you can see why it is one of the most popular places in Pordenone. I enter almost with awe, asking to be seated at a table. I find a seat immediately also because I arrive almost at closing time. The staff welcomes me smiling and helpful. I ask for the menu to have a look at the ice cream list. I immediately find a proposal that captures my attention and I don't hesitate to ask for that: the cup Eis Eggnog. The moment they bring it to the table it is also described to me as if we were in a high-end restaurant: immeasurable class. The staff is proud to present their home-made zabaglione revisited, I would say, Friulian style. Oh yes, you understood correctly: exactly Friulian style! But, question…how can you revisit an eggnog Friulian style? The answer, it will soon be said, lies here: in the Gelateria Montereale laboratory. The secret, and the answer key, is in the liquor used. There is no trace of Marsala or Maraschino aroma but of Verduzzo di Ramandolo liqueur. It also contains notes of marked sweetness but much less incisive and more balanced in flavor. The result? Amazing. The result is a product that blends impeccably with the cream ice cream, is very well creamed and becomes unique with the eggnog cream. A symphony of tastes masterfully directed by the local pastry chefs. Among other things, this peculiar egg cream has had such success with the public that it has led the owners to make it available to customers in jars that can be purchased separately. Another flagship product that is enjoying great success is the real, inimitable, Biscotto Pordenone. A round biscuit with a center of corn flour which makes it delicate in taste but rough in texture. A contrast that gives just that little something necessary to make it remembered and appreciated by the palates of the customers who taste it. Also in this case the product is marketed in attractive transparent bags closed by a red fabric strap of various weights. Never as for this place can we say that the fame is more deserved than ever.

08/03/2025: Even for International Women's Day the best thing is to celebrate together, enjoying the specialties of "Montereale" where quality and kindness are always at the TOP. Thank you.

15/10/2024: Delicious ice cream and the owner is very nice

15/10/2024: Exquisite ice cream and friendly staff attentive to customer needs!

06/03/2025: Excellent for a lunch break and not only excellent cuisine and a relaxed environment

04/03/2025: I have been here several times for business lunches and I have to compliment the quality of the dishes, the kindness and the very efficient service. The gnocchi are AMAZING!

26/08/2024: I thought more Mexican but American atmosphere very good

19/08/2024: Opening hours until 10.30pm, when 9.30pm the door was closed. What can I say...excellent service.

25/01/2025: Convenient only for the app, the pizzas are a disaster unfortunately, arrived on time but very hard after only a few minutes. Price definitely above average for a poor quality product. I'm sorry 🫤

19/01/2025: Takeaway pizzeria with pizzas of all tastes. Good pizza with top quality ingredients. Friendly and helpful staff.