I migliori ristoranti di cucina vegetariananella città Tagliacozzo della L'aquila

09/08/2024: We had lunch at this restaurant and were pleasantly surprised. The restaurant in the central area is very well looked after. Very plentiful antipasto Vecchia Posta, excellent raw materials. The tartare meat was really excellent. The tagliolini with porcini mushrooms, bacon and saffron were very good, as were the rocket and cherry tomatoes strips. The wine was also good. Attentive and courteous staff. Very low prices. We will definitely be back.

03/08/2024: Already from the moment of ordering I noticed a certain impatience on the part of the owner (this is how he then introduced himself when paying the bill) to order the second courses and what could come after the first courses. It shouldn't work like this; if there are many customers (sorry since the place was half empty) you cannot solicit those who want to eat in peace and tranquility. Food actually good. However, three things didn't go down well with me. Requested for bread and water during the meal I had to get up and ask for it to be served. The waitress tried to take the side dish she was eating away from under her nose. At my house we clear up once we've finished eating. At the request of 4 coffees there was no sign of it. The repeated request resulted in coffee service after a quarter of an hour. At the time of payment I said what was written above to the owner who, as justification, told me that it is hot, there is pressure at work... In the past I had expressed a very good opinion which remained for the food but plummeted for the poor service down.

27/08/2024: Eating fish here is a guarantee!! Even meat is no joke! Advised!!

26/08/2024: The wait staff and owner are all wonderful. The food is amazing, I especially love the pizzas. They are so delicious and there are so many options for toppings. Overall I have to say my dining experience was fantastic. Thank you! Sincerely Tiffany, nephew of Carlo Buzzi di Scanzano.