I migliori ristorantinella città Porto azzurro della Livorno

05/10/2025: The food was excellent, as was the value for money. The owner was very kind, helpful, and passionate about her work. HIGHLY RECOMMENDED.

03/10/2025: Super nice restaurant with a great atmosphere! Very friendly and attentive service, and they also speak German.

07/10/2025: A delight...👌 nothing more needs to be said. Unfortunately there is no coffee... that would have been the perfect end to the good food and good wine.

24/08/2025: Five stars for a wonderful evening spent in this stunning place. Located in the center of Porto Azzurro, this wine shop offers typical Elban products, local and international wines, and a delightful aperitivo where you can enjoy, of course, a fine wine chosen in-store or recommended by the owners, platters of traditional cured meats and cheeses, a variety of bruschettone, and, to finish, a delicious Elban passito. A delightful evening and good wine.

28/10/2025: Highly recommended! Excellent food quality and service. I'll be back.

27/10/2025: Very good food, very friendly waitress.

08/10/2025: Excellent craft beer from Elba, the only place like it we found on the island. Very friendly service, great atmosphere. I recommend it 👍🍻

28/09/2025: A great cocktail bar with a wide selection of gins and rums! All the staff were excellent, and I even found a local!

22/12/2025: A truly lovely lunch at Osteria Locanda Cecconi. The tuna tartare was fresh and perfectly seasoned. The service was very attentive, and we received a warm welcome, even with children. We'd love to come back!

19/10/2025: An excellent lunch to round off our Elba Island holiday. A unique place with a unique decor. The staff are all young and super friendly. Delicious dishes, top-notch cod and superb fried food!!! Highly recommended.

05/12/2025: A true gem in Porto Azzurro! We dined at Calafata Osteria and can't recommend it highly enough. The restaurant overlooks the sea, creating a relaxing and romantic atmosphere, perfect for enjoying a proper seafood dinner. The staff was simply impeccable: kind, attentive, and always smiling, they made us feel welcomed and at home. But the real star was the seafood: incredibly fresh, expertly cooked, and showcased in every dish without too many frills, leaving room for the authentic flavors of the sea. And above all, the restaurant's sea view and the fact that the bill was truly perfect—in fact, we thought we'd spend more—made the experience even more enjoyable. We'll definitely be back!

04/11/2025: Decent food, generous portions; fresh fish. Excellent service, not "too formal" and attentive. Fairly well-kept surroundings. Prices appropriate for this type of restaurant.

17/10/2025: A real pearl. Great atmosphere, delicious food and very friendly service.

02/10/2025: Great experience, everything was absolutely enjoyable and the food was fantastic! We will definitely do it again.

16/11/2025: Dear restaurant staff, Last night, my fiancée and I had the pleasure of discovering your wonderful restaurant for the first time, drawn by the breathtaking view of impeccable tennis courts and a spacious, welcoming dining room. We were immediately greeted with exemplary elegance and kindness by Mr. Giuliano—a truly special, friendly, and hospitable person who made our arrival unforgettable. Special praise goes to our waiter, Simone, whose courtesy and cheerfulness are among the most genuine I've ever encountered. We ordered two pizzas in a packed dining room, and in less than 10 minutes they were served: light, crispy, and of superb quality. My sincere compliments go to the entire team, especially pizza chef Marco—a true master of his craft, who elevated the evening to an authentic gourmet experience. The atmosphere is lively and welcoming, ideal for enjoying excellent flavors in good company. You are undoubtedly the best: we'll be back soon! Thank you so much for a perfect evening. Kind regards, Tommy

23/09/2025: Found it by chance. They only serve pizza, but it's really good. Good value for money. Friendly service.

21/10/2025: On the advice of friends, we set off from Cavo for Porto Azzurro. Parking was difficult to find, but the food was delicious. We were treated very well, and the place was very welcoming. Perhaps a little pricey ;-)

20/10/2025: An unforgettable evening with the owners, Stefano and Angela, exceptional and very welcoming! Not to mention Floriano's wonderful tagliolini with flaked bottarga and clams. The dishes were generous and beautifully presented. The appetizer was sea bass flan on a bed of shellfish cream and eggplant parmigiana...what can I say?

31/10/2025: A small but excellent menu, without the usual tourist fare. Anyone who complains about Pino's cooking doesn't know much about good food. Unusual dishes paired with good wines. Cozy atmosphere and friendly staff. We enjoyed it so much that we ate there several times during our vacation. Grazie Michele, Pino e Laura. Siete grandi!

18/10/2025: Dinner was superb, as always. The fish was incredibly fresh and perfectly cooked. Laura outdid herself with the dessert, which was truly amazing, considering her level of cooking!

05/01/2026: Frankly I don't remember well but I seem to remember no problems

28/10/2025: Excellent food quality and good professional service in a nice garden out side Porto Azzurro. Off season it's good to have a place on their covered terrace.

04/10/2025: Stroll around the central square of Porto Azzurro. Excellent gelato. I recommend the chocolate and orange flavor...delicious.

30/09/2025: The very best gelato in town. Friendly service. Try the shakes (‘frappes’)!

30/09/2025: Super nice beach but no dogs allowed.

30/09/2025: Beautiful nature, cool hiking trails

17/10/2025: Perfect express fish soup! Don't complain about the 40-minute wait... or make a reservation! Thanks to the staff who start working at 7:00 AM to prepare the homemade bread you can enjoy at dinner ❤️

10/10/2025: What can I say? The chef, with whom we personally reserved a table yesterday, has learned his craft. The "fish soup" is top-notch. The tomato sauce "soup" has a truly perfect balance between the acidity of the tomatoes and the sugar, which brings them to life. Simply brilliant. Mama Sita, in a nutshell. It couldn't be better. It was just as delicious from bite to bite as you couldn't achieve it yourself. The recommended wine complemented the taste experience positively. We had the soup for one person and shared it because we wanted a second dish. We had the homemade ravioli. That was the crowning glory. The homemade sauce, too, was a gourmet's dream. A Michelin-starred restaurant could add this chef to its menu once a month. Provided the best fresh produce is used. He buys fresh produce every morning, as he told me. So make a reservation and enjoy—it's worth every cent. And to top it all off, there was a lemon sorbet. For the lady at the table, it's normal, and for me, it's vodka and a cafe doppio. Unfortunately, it's not in the picture.

18/07/2025: Cocina vegetariana innovadora y extraordinariamente sabrosa hecha con amor en la hermosa ciudad de Porto Azzurro. No te preocupes por no encontrar algo que te guste en este menú. Cada bocado era delicioso.

17/07/2025: Dopo tanto tempo sono finalmente riuscita a cenare con un'amica al Magnetico!Ottimo ogni piatto, ampia scelta, sapori e colori delle pietanze ben equilibrati e freschi..mi è piaciuto davvero tanto..Da sottolineare anche il sorriso e la gentilezza del personale, aspetti ormai non scontati di questi tempi!Ci tornerò!