I migliori ristorantinella città Palazzuolo sul senio della Firenze

28/06/2024: servizio ottimo, location ottima

15/06/2024: Bellissimo posto, tranquillo e intimo. Per il cibo, in relazione al prezzo mi sarei aspettata qualcosa di più

09/03/2025: Informal place, nice and welcoming, excellent service, kindness and courtesy. Generous and quality portions. Great price

19/01/2025: Incredibly good food, lots of options (dont expect too much on the vegan side, but vegetarians are in good hands), first class ingredients. Very nice and friendly servjce and they have gluten free pasta!

05/04/2025: Ancient trattoria with adjoining shop in an old building, perhaps a customs house from a few centuries ago. Of course, when you enter these places you don't expect a restaurant with frills but you always think you can eat traditional dishes. The dishes were sometimes satisfying, sometimes less so if the croutons had a good accompaniment, especially the livers, it was unfortunate that French bread was used instead of the excellent Tuscan bread they presented. The cured meats are also good, the dried sausage and finocchiona while the capocollo and ham are so-so; instead of the cracklings which were from a scarce supermarket, two slices of lard made a better impression. What can we say compared to good table service, there is a cuisine that should improve at least in the preparation of the first courses.

05/04/2025: Not exciting food, crostini with baguette bread, Tuscan bread would be preferable. First courses drowned in cream which covers any flavor and is cloying. House wine quite good. Prices not exactly cheap considering the place and the environment.

08/02/2025: Tutto molto buono, Claudia la nostra cameriera, davvero carina e simpatica.

15/01/2025: We were recommended this restaurant - and we went along to celebrate a double birthday for me and my daughter. The staff are exceptional and the food is absolutely brilliant… many locally specific dishes. We would go again in a heartbeat. Just one slight thing… my chicken main course was a very tiny portion compared to others main dishes .. but sometimes less is more - it’s a philosophy I can embrace.