I migliori ristorantinella città Tremestieri etneo della Catania

16/04/2025: Magnificent little village restaurant Family and friendly atmosphere Simple, good food and very reasonable price No superfluous items on the plate, just what is necessary like at “mama’s”

12/04/2025: Excellent restaurant, the managers pamper customers. When I can I gladly go back there to eat good home-made food

24/03/2025: By far one of the best sushi in Catania. TOP food, service and atmosphere.

06/03/2025: An enchanting place, characterized by large rooms with attention to the smallest details, located inside a splendid villa dating back to the mid-twentieth century. The elegant and refined atmosphere is made even more pleasant by the friendliness and professionalism of the dining room staff, always available and well prepared on the dishes served. Special thanks to Gianluca, the owner, who with his welcome made us feel at home straight away, immediately understanding our tastes and helping to make the experience even more satisfying. The quality of the food is excellent, enhanced by careful and scenographic plating. Prices are perfectly in line with restaurants of this level, guaranteeing excellent value for money. Without a doubt, we will gladly return in the future.

15/12/2024: Everything was excellent from the bread to the dishes to the desserts!

27/04/2025: I just have one uncertainty about this place, whether the pizza or the managers are more delicious 😁

22/03/2025: Excellent place run by polite, helpful and competent people: Roberto and Rosario, the chefs who have nothing to envy those of the restaurants; Maria Grazia and Daniele at the front office, always smiling and kind even after a day of hard work and above all with a clientele that is not always polite. I had the catering for my husband's sixtieth birthday party with them and all the guests complimented me 💓 From pizza for lunch and dinner, to lunch and dinner for every event, to the desserts prepared by them for breakfast. Excellent service.

11/04/2025: The innkeeper Maurizio: we don't know whether we should review the tavern or the innkeeper. When in doubt, I think it is worth spending a few words on both. The tavern has a bit of a flavor of times gone by, wooden tables, refined vintage furnishings. The strong point: the quality of the raw materials and the care in treating them. During the tastings (from the erotic chips to the express parmigiana, from the roasted mushrooms to the Angus kebabs and the excellently made and cooked cuts) you can see the care taken by the innkeeper Maurizio in pampering his customers. A note of extreme merit certainly goes to the oil to be enjoyed with hot bread. But it is he, the Oste Maurizio, who is the strength of the place. With a smile always on his face he manages to entertain a dinner with lightness and irony, participating in the conversation with courtesy but without intrusiveness. In summary, highly recommended. P.s. taste the dessert that won the best dessert award in Tremestieri Etneo ;)

06/04/2025: So what can I say today I tried this new place. Super welcoming place, super service but above all super fresh food from starters to desserts, all home made. Maurizio was very kind, advising us on everything but above all pampering us until the end with a delicious complimentary grappa. As a true FOODBLOGGER with passion, I recommend coming and trying it. See you soon

19/01/2025: Typical central bar. Very polite staff. Excellent food.

23/03/2025: Good and excellent quality food, friendly and fast service. We ate the best tartare we have ever tasted.

13/03/2025: Good food quality. Intimate and nice atmosphere. Very kind and welcoming owners and staff.

03/03/2025: I grabbed a few pieces of diner on the fly... the pastas were made discreetly, perhaps they forgot to add the seasoning... very little cheese, maybe nothing at all and half a slice of ham inside a sheet of pastry..... it will definitely have changed management.. I remembered this place with an exceptional diner..... 😰

07/02/2025: Really excellent, I took two flatbreads of 1.5g each (one with potatoes and black olives and Tuma sausage and another with broccoli, Tuma sausage and black olives) and also a 600g half with pistachio and mortadella, and they were truly better than the other! (Paid €54 for 3.6kg)

06/04/2025: I live not far away and for a lifetime (I'm 46 years old) I've wanted to use them. Finally last night I made up my mind and the dream came true: the pizza is excellent for the raw materials and for cooking in a wood oven; the service was friendly and professional; the setting is wonderfully 80s. Needless to say, I recommend it and I will first of all go back.

15/03/2025: I called at 5.30pm, they assured me that the pizzas would arrive by 9.45pm..at 10.05pm no pizzas had arrived so I called to get news and they told me "they are now coming out of the oven"..it's 10.27pm and still nothing..so they weren't coming out of the oven..the pizzeria is 100 meters from my house!! We trusted them three times thinking that being very close to home they wouldn't be late but every time it's the same thing! Never again! Also because the pizza is nothing exceptional!