I migliori ristorantinella città Baunei della Ogliastra

13/10/2025: Amazing!!!!!!!! It was all 100% gluten-free, amazing, and delicious too. Thank you!

13/10/2025: Best ice cream in a long time, maybe ever! Not too sweet, just perfect! Be sure to try the pistachio salato!

22/10/2025: This is truly the best ice cream I've ever had in Sardinia. Incredibly delicious! You really shouldn't miss it. And don't worry about the goat flavor. You'll barely notice it's goat's milk. Definitely try it!

20/10/2025: Timasù is a gem in the center of Baunei: an artisanal gelato shop with authentic flavors and fresh ingredients. A refined atmosphere and friendly staff. Each flavor expresses Sardinia with simplicity and passion. Definitely worth a try.

11/10/2025: The food here is the highlight of our Sardinia trip! The food is fantastic! A small deduction because the atmosphere with the tarpaulins is really not great. Thank you so much 😊

07/10/2025: Our best meal in Sardinia so far. Super delicious tuna, truly original pasta, and local beer. Plus, a breathtaking view and excellent, super friendly service. Absolutely recommended!

16/10/2025: We had two dishes. They were pretty bad, afterwards we went to another place to have pizza. That should tell you everything.

09/10/2025: The breaded and fried sardines are excellent! Friendly and helpful staff.

07/09/2025: The atmosphere is charming and perfectly reflects the Sardinian atmosphere. Getting there is a bit awkward, and the bill is a bit steep. Otherwise, it's worth the experience.

05/09/2025: A place located within an extraordinary scenic setting in the middle of the mountains. The food is traditional but very well prepared. The place is very nice and the service is good. The roasted pork is delicious.

23/09/2025: Excellent beers, and the guy who makes them oozes passion for his work. Highly recommended

10/09/2025: I visited this brewery a few days ago, having discovered it by chance. The beers are very good, and the manager is very kind and truly passionate about his work.

21/10/2025: 100% the best food we ate n the 4 days we spent in Sardinia! Wow, the pasta was DELICIOUS. We had spaghetti made with olive oil, garlic & mushrooms, and it was so good, I can still taste it while I'm typing this. The service was also fantastic, and the prices were very affordable! I highly recommend this restaurant for anyone in the area.

08/10/2025: We went there twice for dinner. Excellent fish dishes! Be sure to make a reservation to eat on the terrace (great view of the harbor).

03/10/2025: A pizzeria located right on the beach. Friendly, fast service. Good food and reasonable prices. I recommend it.

30/09/2025: The seating is very nice, the old olive trees are fantastic....... Drinks and service very professional, we had the Sardinian pizzas to eat.....good toppings but the base was a ready-made product.......and then too expensive.

14/10/2025: MeC Puddu’s had a distinct lack of ambience, but they more than make up for it with an extensive and delicious menu! Highly recommend starting with the casu caentau al miele (carasau bread “cracker” with melted cheese and honey). Their goat stew and pasta with “goat sauce” (think bolognese but with goat) were out of this world!! Skip the house wine and go for an excellent cab franc or other vintage. Also had an excellent beer selection including a delightful Rosse Rocce amber ale. Highly recommend!! Only loses a star for the bright lighting and lack of any sort of romantic or old world ambience. Might have felt differently if we’d been seat next to the old well that’s capped in glass so you can see all the way to the bottom. That was cool!!!

12/10/2025: ok sicilian food with little imagination presented. Staff was very pleasant and attentive.

07/11/2025: We had lunch with a sandwich and potatoes menu, everything delicious.

03/10/2025: A lovely place on the Santa Maria Navarrese square. Very friendly and helpful staff. A restaurant and pizzeria with takeout service.

16/09/2025: Great experience at this hotel! The gentleman working the front desk was extremely nice and helpful, the rooms are spacious, the AC worked great, plus there’s free parking included…there’s also free breakfast which was great…location is fantastic, about 10 minute walk to the port for all the Baunei coast excursions…highly recommend this place!

10/09/2025: Beautiful property not far from the beaches and the center of Santa Maria. Free parking is available, and the breakfast is varied and caters to everyone. The room is minimal but fully equipped with everything you need. Their dinner deal with a nearby restaurant is worth a 10+! The shower and towel service could be improved.

09/10/2025: Coffee break and delicious slices of cake with a beautiful view....Baunei is stunning....

08/10/2025: We only stopped briefly on the way to the canyon, but the view from this spot is beautiful and worth an afternoon break for delicious coffee with friendly service, all at affordable prices. I highly recommend it.

10/11/2025: The pizzas are delicious! And the bar downstairs is very nice!

18/10/2025: Our son was here with his girlfriend in 2018. He recommended the restaurant to us with roughly these words: "It looks pretty run-down. Downstairs, a long counter where the village men with their faces are hanging around. Upstairs, a surprisingly nice terrace. But the food is really good and the people are really nice. We were truly spoiled. If you pass by, go for it." Well, we passed by yesterday, October 17, 2025. I wrote to our son: "They must have invested heavily. The restaurant is top-notch. The village men have also changed or are hanging around somewhere else. But two things have remained the same: The food is among the best we've had in Sardinia. Gnocchi with goat ragu and polpette, also made with goat, on a bean purée. Sensational. And the owner and his son were great. Thanks for the recommendation." We recommend this restaurant. For the hearty cuisine. Because of the warmth of the owner family. Grazie mille.

01/11/2025: Fantastic location, breathtaking views of the Santa Maria Navarrese marina. The table setting is well-designed and appropriate for the type of restaurant. It's a shame about the constant and annoying presence of bees, but that's not the restaurant's fault; in fact, they've used natural remedies to try to limit their presence (a gesture much appreciated). For appetizers, we had BBQ octopus with potato and turmeric cream and cuttlefish fillet with pea cream. Both dishes were spectacular, perhaps this raised our expectations, which were then dashed by the first courses. Pink sea bream tortello with truffle. The truffle flavor was nonexistent. I doubt the tortello was made with fresh pasta, and the filling was absolutely tasteless. Served with a broth that contained only the oil floating on the surface. The most expensive dish on the menu (€24), I was deeply disappointed by it—a shame, because I had very high expectations. Gnocchi with clams and bottarga was a complete failure, perhaps a bad night for a first course. The gnocchi were cooked beyond the allotted time and were completely tasteless. I don't know how that's possible, given that bottarga is supposed to dominate a dish like this. They were served very watery and so disjointed from the rest that my companion didn't finish her plate. A real shame. Apart from the ice cream for dessert, it's unthinkable to have only one option for people who can't eat nuts. The sorbet and cheesecake, however, were very good!

27/10/2025: What a wonderful view, service, kindness! I was delighted with everything even though we came during siesta and only the bar was open. We had a glass of excellent wine and they brought us wonderful bruschetta! We will come again for dinner!