I migliori ristorantinella città Bitonto della Bari

16/03/2025: We celebrated our 18th birthday, thanks to everyone, the impeccable service, the food was all good, congratulations 👏💯

12/03/2025: First time I've been to this room. We had a lot of fun.

07/03/2025: The owner is a great person, good service but I didn't like the croissants very much..

25/10/2024: Fantastic drinks and lots of happiness

08/02/2025: Good coffee and unbeatable price, you can't find prices like this around anymore

22/10/2024: I stopped for a coffee break, good

07/04/2025: Visit to dear friends from Bitonto and meeting at Vinicio. Close to the historic centre, we pass the Baresana gate and along the street, on the right, we find the entrance to the restaurant under the watchful gaze of the Torre Angioina which stands on the left of the road. Upon entering we are greeted kindly and given a table. The restaurant, with its small spaces, immediately appears pleasant. The sensation is that of feeling at ease in a relaxed atmosphere, which works in favor of the place and the diners. The menu is a search for intertwining traditional flavors and national and international contaminations. At the start of the Bao, steamed sandwiches, with pulled pork filling and other innovative ones with parmigiana. Next, an appreciated proposal is certainly the buffalo mozzarella stuffed with courgettes simply placed on a cross of rocket. More elaborate is the Cremoso di Martina, a construction whose base is aubergine cream, on which a crouton of bread, burrata and a cape of capocollo from Martina Franca are placed. A delight on the palate. The "Caesar salad", light and satiating. Among the first courses, the "Sapori d'Oriente", wheat spaghetti, seasonal vegetables, egg, teriyaki, sesame and sprinkling of ginger, are a successful gamble. "Soqquadro", a pasta with pears, gorgonzola and crumbled walnuts, delicate on the palate with its sweet/savory contrast between pears and gorgonzola. A simple intuition that draws from the "not letting people know" of the more peasant tradition of eating cheese with pears. The playful presentation of the dish justifies the name given to the dish. Although the place has a good range of wines, we opted for craft beers, appreciating the qualities expressed in terms of aromas and flavours. The "Sud" from the Baladin Brewery, with its citrus notes and the "Machete" from the Ducato Birrificio, with its strong and aromatic hoppy taste. Overall, the evening left us with an excellent impression.

01/04/2025: The place is beautiful and characteristic but feels cold. I noticed the same thing less than two months later. When I pointed this out I was told that perhaps I feel cold because I wasn't moving compared to the waiters. But what answer is this?!? My girlfriend was wearing the coat the whole time. The food is good although the sauce on the bark potatoes was quite cold, and the meat was also lukewarm. The service of one waiter in particular was terrible, in short he was not attentive in managing the table and the customers' requests. I was very disappointed.

11/01/2025: Cozy place with delicious food and primitivo

06/01/2025: Due sere consecutive, dove siamo letteralmente stati "adottati"! Leggo cose contrastanti sulla proprietaria, forse per il carattere deciso, ma con noi è stata gentilissima e cordiale facendoci sentire "a casa". Il rapporto qualità prezzo delle pizze è di molto sopra la media. Se invece volete un po' esagerare e fare un tuffo nelle specialità locali fidatevi di loro e tornerete a casa rotolando felici. P.S. spaghetti all'assassina consigliati!

10/03/2025: Excellent pizzas, the pizza chef is truly excellent, high edges and fresh, well-matched toppings. Children's play area with babysitter: you eat the pizza in peace and your child plays. I would happily stay here again soon.

09/03/2025: Play area without cleaning, we ordered at 9.30/10am and were served at 11.15pm, we complained at least about the children who were hungry and sleepy, we waited more than an hour for a baby pizza, the place was not at all full. Staff who don't listen to requests, when booking they told us to assign us a table near the play area, instead we were the furthest away, I would have preferred them to tell me that it wasn't possible, they make fun of people. Pizza nothing special... AVOID

24/01/2025: I had a truly delicious cappuccino at Tychè Bar! The staff was incredibly nice and friendly, going out of their way to help me orient myself in the city. Such a warm and welcoming experience – I’ll definitely be back!

15/11/2024: Bel posto, ottimo caffè, personale cordiale.

30/03/2025: Delicious pizzas, friendly staff and environment, all at reasonable prices. The pizza dough is thin and very digestible, the toppings are quality and plentiful, all cooked in a wood oven. The difference can be felt

30/12/2024: Amo letteralmente questa pizzeria. Pizza sottile (quindi molto digeribile), bordi abbrustoliti come piacciono a me, qualità dei prodotti superlativa. Tempi di preparazione anche rapidi, personale molto gentile. Complimenti a tutto lo staff per il servizio offerto e per i sapori di tutti gli ingredienti proposti.

28/01/2025: Excellent pizzas made well and with good taste, the servers are very kind and there is also a nice environment

23/11/2024: Place to never return... Zero stars

20/10/2024: An excellent pizzeria with special pizzas and pucce of all types a stone's throw from the Santi Medici...

07/09/2024: Savory pizza both in taste and price! Paying 10 euros for a stuffed pizza and 7 euros for a lactose-free one is excessive for a pizza cooked in an electric oven. Rejected!!!

10/02/2025: Terrible service, I'm talking about the takeaway service. Cold pizzas ONE hour and 15 minutes late. If I wasn't so polite I would have sent them back....

20/01/2025: If you're looking for a dining experience that makes you feel at home, you can't go wrong. I was extremely impressed by the quality and attention to detail that goes into every aspect of the service. The dishes are not only delicious but also prepared with care and creativity, highlighting a true passion for cooking. The pizza is simply fantastic, with fresh ingredients and perfect cooking that makes every bite an explosion of flavours. The staff deserve special praise: they are all extremely polite, helpful and dedicated to ensuring that every guest feels pampered and welcome. Their warmth and professionalism contribute enormously to creating a welcoming and familiar atmosphere.

22/04/2025: Very long waiting times at the counter, with disorganized and slow staff. In fact, I waited for almost an hour just to get a sandwich. Very thin pizza, almost non-existent and not filling at all. Prices normal

27/01/2025: Excellent for a pizza with friends