I migliori ristoranti di cucina pizza e pasta in Vicenza

08/02/2026: The pizza is delicious... top quality ingredients... friendly and punctual service... well done everyone ☺️

23/01/2026: Pizza prepared with passion and cooked in a wood-fired oven: now a benchmark!

05/10/2025: I chose this pizzeria for an evening party at a popular local swimming pool. I placed two separate orders, half an hour apart, for 10 "panaro" pizzas, plus two more with a regular base, one gluten-free, and one special. Everything arrived super punctual! The delivery guy was friendly and cheerful. The pizzas were really good—not a given for takeout pizzas, especially in those huge Maxi-sized boxes. The thoughtfulness of wrapping the inside of the box with foil was also excellent. I gladly paid the €5 delivery fee. Well done!

12/03/2026: The best pizzeria, excellent prices, but the quality is always high.

03/02/2026: I ordered pizza several times to see if the mistake was repeated... then it doesn't seem like such a "fantastic" pizza to me given the lack of attention to the toppings. The passion is also evident in the result! Even though I kindly pointed it out once, the mistake is still the same, so I'm sorry, but NEVER AGAIN THE MISTAKE IS THE pizza itself... Does it seem like a good pizza? Rich in toppings? A couple of fries thrown away, in fact, it's also ugly to look at and chewy to eat. If the owner seems to think there are no mistakes, then he'll continue to make them without any effort and, above all, without toppings. They don't care about correcting mistakes and are rude in their responses. Mistakes are evaluated so they can't be repeated. But perhaps it seems like it's important to make them RATHER THAN DO THEM RIGHT. Then they NEVER EVER gave me a receipt!!!!!!!

03/01/2026: I'm sorry it closed, their pizza was really good.

05/09/2025: A classic yet welcoming atmosphere. Kindness, smiles, and professionalism reign supreme. Excellent food (we had the cod trio), a delicious tiramisu, and a fair price. We'll definitely be back for the pizza.

06/01/2026: For a takeaway pizzeria, the pizzas are quite good, even if sometimes the toppings are a bit sparse.

22/09/2025: Always kind and fast, plus good pizza and good price

25/12/2025: Dining at 'Al Portego' for Christmas wasn't just about eating out, it was like taking a journey through time. There are flavors that can't be explained, but are felt in the soul: every course on the Christmas menu smelled of home, of handed down traditions, and Sundays spent with family. It's rare to find a place that welcomes you with such authenticity, where a love of cooking blends perfectly with the warmth of hospitality. Thank you for giving us a Christmas that tasted of our roots and beautiful memories. An experience that warms the heart even before the palate. We'll be back soon! Gloria and family 🎄

06/11/2025: Very nice place, the staff and owner were kind and professional. The tuna steak was 10/10.

22/01/2026: A lifetime to have a pizza, embarrassing service

27/10/2025: Exceptional experience! I was truly impressed by this pizzeria: a perfect blend of quality and hospitality. The pizza is simply amazing—light and fragrant dough, ultra-fresh ingredients, and perfectly cooked in a wood-fired oven. You can taste the passion and attention to every detail behind it. The staff is friendly, smiling, and always available to recommend the pizza of the day. The service was also quick and impeccable, despite the place being packed. The atmosphere is well-kept, clean, and pleasant, ideal for both a dinner with friends and a romantic evening. Excellent value: you leave satisfied and wanting to return soon. Compliments to the chef and the entire staff—one of the best pizzerias in the area, without a doubt.

02/10/2025: I had such a good dinner that I went back for lunch. The service was courteous and fast.

26/07/2025: He estado viniendo a este restaurante durante los últimos 2 años y siempre he tenido una gran experiencia. La comida es muy fresca y bien condimentada. Las porciones son masivas para el precio en mi opinión. Volveré esta noche para el salmón a la parrilla y la tagliatelle con vongole. ¡No puede equivocarse con ese combo!

23/07/2025: Questo ristorante che conosciamo da tempo si riconferma uno dei migliori per la qualità delle pietanze la quantità (non è un goirme' )ma molto meglio x noi , la profesdionalita' ed efficienza del personale la velocità del sevizio è non ultimo il prezzo.consigliatisdimo soprattutto x chi ama il pesce. Complimenti a tutto lo staff!

19/02/2026: Pizzeria Aurora is one of those discoveries that reminds you that quality transcends any aesthetic detail. The pizza is simply excellent: balanced, light dough, carefully selected ingredients that are evident at first bite. It is, without hesitation, one of the best pizzas I've ever tasted. The ambiance harks back to the '70s and '80s, a slightly dated atmosphere that perhaps isn't immediately appealing. But once you sit down and taste it, you realize that the food is the star of the show. And when the quality is this high, everything else takes a back seat. For those seeking a truly perfect pizza, Aurora is a top choice.

14/12/2025: Excellent pizza, an "old-fashioned" place but very well maintained and clean. Kudos to the staff; even though every seat was taken, they never lost their smile. I'll be back.

11/02/2026: Excellent pizzas, great salads, friendly staff. Highly recommended!

21/01/2026: Fast service, very friendly and helpful staff, and good pizza. The atmosphere, in my opinion, needs a bit of a makeover.

30/01/2026: Very large place with plenty of seating. I've tried a little bit of everything and it's really delicious, trattoria-style with generous portions. Really good, I come here very often and I'm happy to. Very fair prices, I recommend it to everyone!!

18/01/2026: It is one of the oldest brands in pizzeria in Italy. We went to their Vicenza outlet. Simple ambience giving you a rustic feel. The taste of the food is really nice. We tried the gnocchi with pomodoro and mozzarella, pizza marinara with mozzarella, pizza Margherita, pizza verdure and pizza buffalo. All the pizza have a unique taste. Overall a nice pizzeria.

10/02/2026: Unprofessional staff, poor organization, the pizza chef and cashier (I assume the owners) are rude and rude. For example, I had a small child in attendance who was fascinated by the pizza chef's work and was watching him intently, but this was only met with disdainful looks from the cashier and the pizza chef himself. Furthermore, I had to wait, perhaps due to the lack of staff. While waiting, I also took a look around the pizzeria and I have to say that hygiene standards are not up to par. In short, there are few reasons to eat here. Unfortunately, the pizza isn't bad, although given the overall situation, it's not worth it at all. I wouldn't recommend it.

26/12/2025: Friendly and patient staff; takeout pizzas with a perfect combination of ingredients. A menu that satisfies every customer (and prices more than justified by the quality of the ingredients); always on-time deliveries. The half-meter pizza is also delicious. Overall, a highly recommended experience (well-deserved 5 stars).

16/02/2026: We went on Saturday evening; it wasn't our first time there, but it will most likely be our last. I should point out that the place wasn't crowded, and many tables were eating restaurant food, not pizza. We waited MORE THAN AN HOUR to finally receive our 8 pizzas, after we repeatedly asked, partly due to the presence of hungry children at the table, who were, rightfully so! Furthermore, in a moment of artistic flair, the pizza chef decorated the Margherita pizza a child ordered with drops of pesto (which children obviously don't like and which wasn't listed on the menu)... having already waited over an hour for the pizza, we preferred not to say anything and patiently wiped away the drops of pesto so the child could eat. After finishing the pizza, we ordered 3 desserts and 2 coffees... which also took half an hour. When we asked for explanations during the wait, the attitude was almost mocking, demonstrating a total lack of respect for the customer. You don't expect perfect service, but when you go out to dinner you don't want your evening to be ruined like this either.

08/02/2026: Nestled in the green hills of Breganze. The interior is very refined and welcoming. The exterior is simple but pleasant. Very good service, based on courtesy and professionalism. The pizzas are made with a very versatile dough, and are carefully selected. The ingredients are very fresh and well-presented. For takeout, you receive a large paper bag, which makes a difference in the service. No one has ever offered it to me. Congratulations! The cuisine also includes fish. The menu is limited, seasonal, and of high quality. Carefully prepared, flavorful, and delicious dishes, where the ingredients are not overworked, but rather enhanced without too many condiments. The portions are generous. I recommend the paella, which is very rich and filling. It's generally not a crowded place, so it's characterized by its calm and quiet. I highly recommend it.

21/10/2025: I ordered sous vide lamb, which was the best I've ever tasted. However, my wife ordered ravioli, and a plate of seven tiny ravioli came. You can't serve that dish.

12/10/2025: A wonderful place, you want to be there. Beautiful at every turn. The service is exceptionally friendly.