I migliori ristoranti di cucina pizza e pasta in Veneto

20/08/2025: What can I say... I've known the owners for 40 years now, and their pizza is fantastic! If you're a big eater like me, I recommend the "Doppio Impasto Napoli Tirata." Amazing!!!

16/07/2025: We just ordered two takeout pizzas. Delivery was on time, but the pizzas were burned on the bottom. We only ate the toppings on top because the burned pizza crust is bitter.

10/09/2025: Perfect dinner. Beautiful setting, attentive, knowledgeable, and friendly staff. Special mushroom tagliatelle and delicious pizzas, both seasonal and classic.

08/09/2025: I stumbled upon it during a business trip. I had cod (an appetizer) and pizza for dinner, which was really good. I recommend it.

18/08/2025: I ordered pizza for delivery. It arrived on time and was delicious, packed with ingredients. I recommend it to everyone. Excellent value for money.

26/04/2025: The pizza was very burnt both underneath and around the edges, practically inedible.

09/05/2025: Sono andato in questa pizzeria con mia moglie e i miei 2 bambini perché attirato dalla nomea positiva che aveva in Internet.. Abbiamo preso una champignon con impasto normale ed una tirolese con impasto normale..I miei figli non hanno mangiato..La champignon era abbastanza condita ma con la tirolese proprio non ci siamo.. 4 funghi porcini e fette invisibili di speck.. visto il costo degli 11€ pensavo ad una pizza diversa..Poi ho fatto presente al cameriere dopo aver ricevuto il conto, che i coperti non erano 3 ma bensì 2 perché abbiamo mangiato solo io e mia moglie.. la bambina è rimasta nel seggiolone ed il bambino ha mangiato lo yogurt da noi portato.. ecco abbiamo usufruito solo di 1 cucchiaino.. Il resto.. posate le hanno riportate ed il bicchiere non l’hanno mai portato..Risultato è che i soldi di resto me li ha portati un cameriere diverso da quello a cui si è esposto il problema e non mi è stato stornato 1 coperto quindi pagati 3 al posto di 2 .. ERA PER IL CUCCHIAINO??COMPLIMENTI.. Quindi una delusione non solo per il discorso del coperto ma anche x quanto pagato.. 34.20 per 1 champignon, 1 tirolese e 2 coche.. A QUESTO PREZZO MANGIO LA PIZZA IN CENTRO A VERONA E FORSE MI TRATTANO MEGLIO..PROBABILMENTE SI PAGA COSÌ PER LA NOMEA

10/03/2025: Pizza leggera e super condita, buona ed equilibrata. Non c’era niente di stonato. Ambiente intimo, personale gentile e pronto a qualsiasi esigenza. I dolci buonissimi non una vastissima scelta, ma decisamente studiati per risultare buoni, gustosi e non troppo pesanti da mandare giu. Vasta scelta anche per gli intolleranti al glutine sia dal punto di vista del cibo, sia per le bevande e per i dolci. Ottimo il rapporto qualità prezzo

02/08/2025: For a long time, I thought the best pizzas in Limena (at least for takeout) were those from Turbo Pizza, but I've come to realize that Spidy definitely holds its own in this regard. I had a couple of pizzas 🍕 a while ago and I have to say I was satisfied 👍. The menu has a wide selection 📋, which also includes bruschetta and calzones. I've returned several times since and have always been satisfied. The staff is courteous and helpful 🧑🏻👩🏻, and the wait times are normal. There's no proper parking lot 🅿️, but you can leave your car 🚘 in a small space nearby. RECOMMENDED 👍. P.S. ❗️❗️❗️GOOGLE CENSORS❗️❗️❗️ REVIEW REPUBLISHED WITH THIS NEW PROFILE CREATED FOLLOWING THE SHAMEFUL AND UNJUSTIFIED BLEACHING OF THE PREVIOUS ONE BY GOOGLE ADMINISTRATORS ❗️❗️❗️STOP CENSORSHIP❗️❗️❗️

27/07/2025: Really excellent!!! And the owner is kind.

05/10/2025: However, having to call 100 times (for a total of 40 minutes of wasted time) is embarrassing. Every week it's the same story: minutes and minutes waiting for an answer and maybe no answer at all. Truly speechless.

11/05/2025: The pizza is excellent but it's a mirage to order it because they never answer the phone.

19/09/2025: This store sells empty calzones.

26/08/2025: Good pizza, we smashed it right in front of the door...:) 14 euros for a really large version is a fair price.

09/10/2025: They're not the fastest in ordering. Recommended, though.

22/07/2025: It's been a while since I've been there, but as usual, you can never go wrong, the pizza is excellent, as always.

20/10/2025: In my case I would like to give 0 stars to this pizzeria, because it does not respect the laws regarding health and hygiene regarding food and how to transport the pizza, and it arrived 15 minutes late with an old pizza that had been made in the previous days and they only reheated it and with a box that keeps the pizza open. The person who receives calls speaks rudely every time I call to order, they do not give receipts to the customer, I gave them money but they spoke to me rudely and like Fasso they do charity for me and certainly I have already made a report to the competent people so they learn to do a job well because sometimes the employees who work there, who do not behave in the appropriate way, create problems for the owner and he must take note of this and change staff even if I never buy their rubbish again.

03/10/2025: I got 2 takeout pizzas. 1. On the phone, it's unclear what certain things mean. I asked for a red pizza, but was told it would arrive white. In the end, it arrived red, even after some grumpiness on the phone. 2. Rubbery dough, ingredients thrown on the cabbage pizza. I got a lukewarm Capricciosa, cold and half-warm cooked ham, cold mushrooms, and artichokes clearly thrown in at the last minute. At least they were good about the time, even 15 minutes early.

19/10/2025: Cicchetti was delicious, although there is no price list and I think it was too expensive.... €42 for 4 cicchettis and 2 aperol spritz.

29/09/2025: Authentic, great atmosphere, and fantastic cicchetti. Never tasted such a good slice with toppings! We also got extra ham and arugula. Both me and my partner enjoyed mulled wine. And the coffee was good too! Grazie!!

09/05/2025: Average pizzeria but service not up to par: several times when I ordered pizza I arrived at the appointed time to pay for it and take it away and inevitably they were always about to put it in the oven at that moment. If it happened on a Saturday night I can understand but even midweek days are not good. If a time is agreed upon, it must be respected.

01/05/2025: A fixed point when I'm out and about and don't feel like cooking. At the Biga pizzeria I tasted all the offerings. Pizza, loaf, shirt. I change every time, but the loaf and shirt remain my favourites, for a bit of a change. Crispy pasta and not at all "choppy" as is now fashionable in the city and in the vicinity of La Biga itself. Always fresh ingredients. Fast and friendly service in a quiet area just outside the centre. Absolutely recommended!

08/10/2025: Nothing special, never eat in the front row again. You'll get full.

08/10/2025: Good food, but unfortunately very reserved service who don't make you feel welcome; there's a completely different way to create a pleasant atmosphere.

26/08/2025: The outdoor garden setting is pleasant in the summer, and the pizza is average; there are better options around Montebelluna. Everything is a bit over-crowded compared to the average. Then the €2.90 cover charge? Perhaps too much. Besides, they left some stale, oiled and toasted croutons, and the pizza arrived without cutlery or napkins. It's understandable that they forgot, but the place was empty. We were the ones who asked for it to be brought, and they didn't even notice. And then seeing the glass served with your fingers around the rim where you drink, basically.

19/06/2025: Super friendly staff. The pizzeria may look unassuming from the outside, but it's highly recommended. The menu is extensive and incredibly delicious. The interior is air-conditioned. We ourselves sat in the fenced garden with our children and family. The ample parking on site is also ideal.

20/09/2025: Very good pizza...waiting times a bit too long...(1 hour wait for home delivery)...

30/05/2025: I have ordered pizza several times from this pizzeria, twice good and on time, the other times late, pizzas with the wrong ingredients but above all hard.