I migliori ristoranti di cucina pizza e pastanella città Oliveri della Messina

12/05/2025: I absolutely recommend a visit to this restaurant in Marina di Pizzo. This is the second time I've eaten here. On the first one I was inside and on this last occasion I was outside. There were two of us and we ate spaghetti with anchovies, grilled calamari on pea cream and Mediterranean swordfish. Very good dishes. I found a high level of preparation and excellent raw materials. The portions were correct, almost abundant. The accompanying bread was also very good. The service, then, was quick and accurate, never intrusive. Fair prices and adequate for the quality of the menu. A note of merit also goes to the background music, always at a level that does not disturb the conversation. Parking, in the April/May period, not difficult.

06/05/2025: But even if you offered me lunch or dinner I wouldn't come and eat there, dogs at the table and leave the rest alone, zero competence from all points of view, but stop it...