I migliori ristoranti di cucina pizza e pasta in Lecce

07/10/2024: Buona posizionebl, locale informale, buona scelta di piatti sia come ristorante che come pizzeria, prezzo e qualità nella media, servizio buono, personale cordiale e propositivo s nza essere insistente

30/09/2024: In giro per la bellissima Gallipoli in 4 …qualcuno di noi è rimasto attratto dal menu turistico da 25€….anche l imbonitrice fuori dal locale ha fatto il possibile per convincerci … il personale e il servizio non hanno presentato lacune mentre il cibo.. altamente migliorabile antipasto insapore …primo di pesce con buon sapore ma pesce assente ,fritto decisamente di prodotto surgelato… capisco che con 25€ non si può pretendere molto … ma se deve essere così è meglio non proporre nessun menu turistico

11/12/2024: Non-existent service Terrible food when it arrives An old environment definitely needs updating

01/12/2024: There were 6 of us who arrived at 9pm we ordered the pizzas at 10.30pm two beers and two bottles of water arrived when we asked if there was wine the waiter didn't know, 11.30pm when we asked for missing pizzas the answer was always I'm going to get them, half past midnight we left even the group that was playing had finished the setlist luckily for the Habanero group they were very good and delighted us with some beautiful songs what can I say, the catering is never improvised so get organized better for the next evenings

09/11/2024: I'm writing this review because I've read a lot of bad things, which aren't true at all! We have been eating stirrup pizza for 30 years and it is always the same... delicious! We are already 3 generations eating pizza alla stirrup. My 9 and 4 year old children love it 😋 It's true, a different pizza than usual but it is precisely for this reason that we like it very much (and I can assure you that we have eaten several) but to say that they are frozen is definitely not!!! As the owner I just read already wrote, on the bracket you can see very well how the pizzas are made at the moment. It is also true that, in high season, you have to wait a little longer because it is very crowded, but for us it was always worth it. Thanks Stefano and all the staff... keep it up!

07/11/2024: Excellent pizzeria, excellent cuisine

09/03/2025: Pessima esperienza con i frutti di mare. I molluschi erano aperti malissimo. Morti!!! Ho ordinato le linguine ai frutti di mare sperando in un piatto saporito, ma mi sono ritrovato/a con più gusci vuoti che altro con un retrogusto davvero sgradevole Qualità decisamente scarsa, assolutamente da migliorare.

19/01/2025: Pesce fresco, cozze non completamente aperte, servizio cortese e premuroso, vista panoramica deliziosa, e dulcis in fundo toilette pulite e funzionali.

12/01/2025: Shame, not professional at all, your service is a lack of respect. I hope to save the evening of many who, like me, want to do something else on a Saturday night besides waiting for pizzas, which arrived 3 hours and 12 minutes late, without a pizza and without drinks. Shame.

12/01/2025: On 12/01/25, I and 4 other friends had the terrible idea of ​​ordering 5 pizzas for home delivery from this terrible pizzeria (deliveroo app). Pizzas ordered at 9.20pm with arrival at 10pm, after an hour (around 10.10pm) we called the pizzeria to understand where our order was and the lady replied telling us that our pizzas had left. After half an hour we call back to get information and Alessandro answers saying "the rider had an accident, we are looking for a replacement". 11.30pm still nothing, we call back and again the lady "I no longer have your pizzas, the rider is travelling". At this point, worried about the rider, we ask for information on his health and the lady, confused, replies "we replaced him, normal, he couldn't work", increasing our suspicions that this was an excuse for the delay. At 00:00 we call exhausted and hungry to ask for a return and finally the rider arrives with cold and rubbery pizzas, a missing pizza and the missing drinks. Our doubts about the excuse used were confirmed by the rider who knew nothing about his colleague's alleged tragic accident, agreeing with us that it was a joke. I invite restaurateurs to be more sincere towards customers, it is more correct to warn of the strong turnout in the place rather than disrespect and prevent people from organizing differently. They have demonstrated less credibility than gurus who sell courses promising incredible profits. And we left out a lot of other things because we're tired (finished eating at 1 am). This pizzeria and its managers have been canceled and removed.