I migliori ristoranti di cucina pizza e pasta in Molise

05/01/2026: Welcoming place, good food, and very fast service. Domenico, son of the late Pasquale, is in the kitchen. After some experience, he has brought the historic family restaurant back to its best. Recommendation

04/01/2026: Excellent service, historic and welcoming venue. Giovanni, son of the longtime owner Pasquale, who passed away a few years ago, is now in the kitchen. He deserves a lot of trust after a period of training. Now we can say that everything is back to normal. Recommendation

11/10/2025: Fabulous restaurant! Four of us came to eat here and we were all absolutely delighted with the excellent food, the extremely friendly staff, and the cleanliness of the place. Definitely recommended!

11/10/2025: Optimal service, everything freshly prepared!

14/12/2025: The place is welcoming but not particularly spacious. However, this is more than made up for by the quality of the food and the courtesy and attentiveness of the staff. It was my first time there, but I'm sure I'll be back again.

09/11/2025: Really everything ok... Pallotta cheese and eggs recommended

22/09/2025: Great dedication to customers! I ordered a Margherita and a tomato-only one for my son. The pizza chef asked me directly if I wanted basil and any other variations, so I was able to get the right pizza because it was super personalized. Delicious! Keep up the good work!

06/08/2025: Feeling at home! This pizzeria is much more than just a place: it's a place where you can feel the warmth, hospitality, and passion for good food. I feel right at home every time. The owners are wonderful people, always kind and helpful, making you feel like part of the family. The pizza? Simply delicious! Light dough, fresh ingredients, and lovingly crafted pairings. You can feel the dedication behind every dish. An authentic place, where you eat well and feel even better. Congratulations, truly!!!

29/09/2025: First time at this place and very satisfied in every way. The pizza, bruschetta, and fried foods were truly excellent, the place was charming, and the staff were professional and very friendly, which is not always the case. A very positive experience 👌

22/09/2025: Very clean, the staff very helpful and kind. Congratulations to all of you. Thank you.

17/01/2026: Simone and his partner are kind and friendly owners. Excellent food, fair prices.

11/01/2026: Saturday evening with friends, the restaurant was packed, but the service was quick and efficient! The dishes were all served at the same time, which isn't surprising, considering some had ordered meat and others pizza! The appetizers were generous and made with excellent quality ingredients, from cured meats to fried foods, all super light! Also worth trying was the caciocavallo with porcini mushrooms, the real ones, incredibly flavorful! Regarding the pizza, it was of the highest quality, with a light and crispy crust! A night without feeling thirsty confirmed my impression of its digestibility and lightness! The staff were kind and helpful, and the prices, considering the quantity and quality of the ingredients, are excellent! In short, highly recommended, and I'll definitely be back to try the multigrain dough too!

07/01/2026: The pizza by the slice is decent but not excellent. Try the slice version.

06/01/2026: A well-deserved 5 stars. Excellent pizzeria in every way. Impeccably clean and fast, courteous service. The owner, Marco, is uniquely kind and courteous. He truly cares about his work and makes it available to his customers. The pizzas are delicious, with fresh ingredients and a light dough. Highly recommended.

19/11/2025: Everything was excellent, except the owner was arrogant and rude, I will never return.

09/11/2025: Informal restaurant, good and plentiful appetizers with typical dishes... quality meat and good pizza... I recommend it.

22/10/2025: The pizza al pala is excellent, well-topped, and the pasta is good. The service staff is friendly, and the prices are truly fair. The atmosphere is informal and makes you feel at ease... except that the owner, a Ducati enthusiast, displays a piece of metal that we BMW enthusiasts... well, really! 🤣🤣

12/10/2025: Very good pizza, easy to digest, friendly and relaxed atmosphere, friendly staff, highly appreciated craft beers

18/01/2026: I went to dinner with friends on Saturday night for the first time, and I have to say we were satisfied. The appetizers were good, the meat was excellent, and the prices reflect the quality of the food served. Another positive aspect is definitely the staff: knowledgeable, helpful, and friendly. We'll definitely be back.

14/01/2026: An intimate and welcoming venue, ideal for a pleasant evening. The service was excellent: courteous and professional staff, with special mention for the sommelier, who recommended a wide selection of excellent wines. The appetizer is the restaurant's true strength, with authentic and well-presented flavors. The meat was also very popular: I recommend the tagliata for those who prefer a more delicate flavor, while the Molise steak is perfect for those seeking a more intense and bold flavor. Overall, the quality-price ratio is fully in line with the experience offered. An intimate and welcoming venue, ideal for a pleasant evening. The service was excellent: courteous and professional staff, with special mention for the sommelier, who recommended a wide selection of excellent wines. The appetizer is the restaurant's true strength, with authentic and well-presented flavors. The meat is also highly appreciated: I recommend the tagliata for those who prefer a more delicate flavor, while the Molise steak is perfect for those seeking a more intense and bold flavor. Overall, the quality-price ratio is fully in line with the experience offered.