I migliori ristoranti di cucina pizza e pasta in Macerata

04/05/2025: Hospitality, professionalism and above all light, digestible and very good pizza

10/04/2025: Very good pizza, I recommend it

02/03/2025: Cucina molto raffinata con ottimi piatti. Personale molto gentile con atmosfera da relax. Da non perdere anche i dolci proposti.

20/01/2025: Consigliato da un amico abbiamo fatto un’ora di strada e devo dire ne è valsa la pena! Personale cordialissimo e simpaticissimo,abbiamo mangiato tanto e molto bene!siamo stati benissimo! Il locale molto curato rustico ma elegante veramente accogliente! Abbiamo speso il giusto,i prezzi sono nella media e ritorneremo sicuramente! Bravi!

06/04/2025: Very good pizza, you need to book because it is always full

30/03/2025: We got a four season and a hoax. Excellent pizza, really good tomato, fabulous and not heavy dough, quality ingredients. Good, good, good. We didn't take photos because we devoured it in a short time.

02/01/2025: We came to dinner at Sonietta's, they welcomed us with kindness, we ate very well, everything was delicious. We recommend it to everyone. We are from Padua, Veneto, we will definitely return soon.

28/12/2024: Excellent kebabs and delicious fried foods in a welcoming location

12/12/2024: Excellent pizzeria, very rich, fine and easily digestible dough, excellent environment, very friendly and nice staff and owner

27/05/2025: pizza fantastica, ottimi ingredienti, vastità di scelta, si sente che i prodotti sono di prima qualita'!!!!! prezzi onesti paragonati all'ottima qualita' del cibo! simpaticissimo il titolare che consiglia e non perde mai la pazienza...sempre con il sorriso!ti senti in famiglia! tornerò prestissimo e tante volte!

10/05/2025: Excellent pizza, in numerous variations and with different doughs available. A little small but pleasant place. Quick service.

21/04/2025: Perfect service. Excellent food

14/12/2024: The food is okay but they have shitty service, I spent more than an hour waiting, the waitress didn't really care, it seemed like we were eating for free

19/02/2025: In the area to meet with the FAPAM company and INOXA, the production and style manager of ATELIER OF ARCHITECTURE, an architecture and design brand, chose to have lunch at LE GRAZIE. Efficient service thanks to the three "Thanks", very kind ladies, risotto with vegetables and boiled cauliflowers of quality. Convenient parking. Informal place for quick business lunches.

27/01/2025: We went for lunch on Sunday. It's not the first time we've been there and this time it deserves a review given how good we had it. Very quiet environment, suitable for family tables with children of all ages and friends' tables for any occasion you are celebrating. The menu was presented on a blackboard at the entrance. Simple and concise. We took a papardella with wild boar, as beautiful as it looked and with a perfect taste, the paccheri with fried artichokes and chopped pistachios were very good and the pasta had an excellent sauce, two portions of ravioli with mushroom ragù (booked in advance) were good . For the second course we took the Ascoli fried food which included French fries, exceptional breaded chicken, a very tender lamb chop, Ascoli olives, fried artichokes and cremini and suckling pig, a little salty for my taste but very tender and delicious. Water, a quarter of wine, coffee and two white desserts paid 50 euros per couple. Service was fair, kind and helpful.

18/02/2025: Truly delicious and digestible pizza, polite and kind staff

12/03/2025: Excellent pizza, with attention to detail. With both slice and plate pizza service. Must try!!

23/01/2025: Excellent pizza, very varied and particular flavours

14/04/2025: Pizza is certainly one of its strong points: crunchy, well cooked and full of intense flavours, prepared with fresh ingredients and typical local products that make it unique. Every bite is an explosion of taste that tells the story of the territory. As for first courses, carbonara is truly an experience not to be missed: tasty, creamy, but with a perfect balance between the ingredients, which makes it as tasty as it is elegant. Amatriciana, with its overwhelming flavour, is a true delicacy: a mix of tomato, bacon, a dish with a strong and enveloping flavour. La Saporita manages to successfully combine tradition and innovation, offering dishes rich in quality and flavour, in a welcoming and familiar environment. Highly recommended for those who want to taste Italian specialties in an authentic location! Pizza also for takeaway the sliced ​​meat with cherry tomatoes, rocket and parmesan. A dish that expresses simplicity and quality, with the meat cooked to perfection, soft and tasty. The fresh cherry tomatoes and rocket add a touch of freshness, while the grated Parmesan on the plate gives a note that enriches everything. The balance of ingredients is perfect, offering a tasty and satisfying dish. To conclude on a sweet note, tiramisu served in a large cup is an excellent choice. The generous portion is ideal for those who love to thoroughly savor the dessert, with a soft and velvety cream that blends perfectly. The presentation in the cup adds an original and homemade touch, making the experience even more pleasant.

23/12/2024: Delicious pizza and always friendly staff.

08/02/2025: La pizza più buona di Civitanova indubbiamente,unica ,non come tutte le altre pizzerie provate per credere La pizza bianca è SUPER

27/11/2024: The best pizza in town. Historic pizzeria in CITANO' 👍🤤

23/04/2025: Excellent welcome. Excellent cuisine and you can also eat pizza

09/03/2025: Good position, the view, there is parking, excellent food, fair price.

04/05/2025: good pizza but too thin!!!!!! good service and also chips, shame about the pizza, it didn't fill me up

30/04/2025: Hello 'I spent several summers Excellent meals - exceptional pizza, excellent staff! Very good prices One of the few that excels in Citano' which is always very expensive in everything