I migliori ristoranti di cucina pizza e pasta in Ascoli piceno

04/01/2025: Kontiki is an experience worth living! Completely renovated place with a captivating style that captivates. What was missing from the SBT Riviera. Stratospheric!

15/12/2024: Disco experience: I get on the list for 11.45pm and I get the email "show up by 1am at the latest". I show up around midnight and they say "entry at 00:20". I wait in the December cold and by 12.30am we were all still outside queuing and feeling cold. The place is small, but it's cute. I didn't like the music but this varies from night to night. What I don't understand is using a site where the people on the list are staggered at different times and then leaving them in line for an hour.

05/09/2024: I would give it 5 stars but for an experience I had with the gentleman who assigns the umbrellas, who was very rude, he deserves 1 star. education is the basis of everything.

03/09/2024: Bad experience. Bar staff has unpleasant behavior

11/12/2024: AWFUL, absolutely DISAPPOINTING!! The ingredients are minimal (besides distributing them completely blindly), and no matter how much you complain they persist in putting them in as if they had counted them. Plus it's burnt and looks more like a crissino than a piece of pizza.

16/11/2024: Huge, highly digestible pizzas (and I speak with full knowledge of merit). Fulvia is friendly with the public even during hellish evenings. A true professional...Being from Rome who periodically comes to AP, I can say that it is among the two or three pizzerias worthy of note and to be recommended. A spartan environment, but after eating the pizza on the plate you will feel like you are in a starry place!

27/08/2024: Good afternoon, I highly recommend this institution to everyone who will be in this city. We really liked it. I recommend

12/08/2024: A big affectionate hug and thanks for the beautiful evening to the great Vittorio, you are a master of life!! Food, professionalism and absolute experience!! Thanks, see you next time!!

30/12/2024: Abbiamo preso gli antipasti, una pizza e una tagliata. Tutto cucinato a modo e con materie prime degne di nota. Menzione d'onore per le zucchine fritte. Consigliatissimo.

21/11/2024: E' un locale che già conoscevamo dalla vecchia gestione. Siamo tornati e dobbiamo dire che ci siamo trovati benessimo. Al momento della prenotazione siamo stati avvertiti che prima delle 21,00, vale a dire il secondo turno, non avremmo avuto un tavolo per 6 persone. Siamo arrivati alle 21,10 e tutto era già pronto. In attesa delle pizze, abbiamo preso zucchine fritte (ottime). mozzarelline fritte, e qualche altro antipastino. Dopo una breve attesa sono arrivate le sei pizze, tutte di alta qualità. Ma c'è di più, poiché qualcuno non è riuscito a terminare la pizza, ci hanno portato un apposito conteniore a norma per farcela portare a casa. Ottima birra e anche buon vino rosso sfuso. Insomma prodotti di qualità a prezzi adeguati, gentilezza del personale e eccellente accoglienza del proprietario. Torneremo.

16/02/2025: If it had been possible I would have put zero stars on everything... My bill is over 70 euros: fried calamari and 4 prawns (23 euros), a thin slice of swordfish (20 euros), a pizza, two bottles of water, two salads and 9 euros of cover charge with paper placemats (mine even had a lick of oil). Having shown disappointment with the first course, the swordfish slice/sheet, we were told that the 20 euro cost of the dish was commensurate with the weight of the slice and that if the dish was not appreciated it could be refused. My friend was certainly wrong not to accept the proposal, and we were wrong not to leave. At the end of the starving meal, a young waiter, unaware of our evident disappointment, asked us if we would like coffee or dessert, I replied "no, thanks, we already feel quite robbed" and the feeling remained that way. However, congratulations for the courage to continue to provide such poor service with your head held high.

18/10/2024: Also had the supposed hamburger, it was really a joke. Pizza average… In general, I've never eaten as badly as in Villasimius. There is no value in eating in the pedestrian zone. Better to eat outside...

16/10/2024: I went to this pizzeria at 6pm. I asked if they could make me 2 pizzas but I was told that it was too early and that if I wanted there were only a few slices of pizza. Where I come from, 6pm in October is normal, here in central Italy we eat later and that's fine. I took 2 slices of margherita and one of simple focaccia. It was lukewarm, so ok. But it was too "bready" and not cooked: internally the dough stuck to the fingers. The tomatoes or rather a preserve were very sour and everything was too salty. The white focaccia was also raw on the inside. Nothing good. It's the first time I've been to this pizzeria and therefore I have no previous experience. But what I purchased was really bad. Francesco Alberico

24/08/2024: Excellent pizza according to tradition, excellent ingredients and super taste. Every time an optical confirmation.