I migliori ristoranti di cucina pizza e pastanella città Lodi della Lodi

26/03/2026: I was in Lodi for a food market, featuring Italian and international products, and almost by chance I stumbled upon Il Pomodoro Pelato. A welcoming, well-kept place, not immediately noticeable despite being located in the piazza, one of those places you might miss, but it's definitely worth discovering. The real surprise was the pizza: truly delicious, with a gorgeous, soft, and well-crafted crust, and a light yet rich and interesting flavor. One of those pizzas that are a pleasure to eat until the last bite, without being heavy. Special praise also goes to the staff: polite, kind, and professional. I really appreciated their ability to interact with customers, using the "Lei" form correctly, always maintaining courtesy and the right distance. A rare attention to detail that truly makes a difference. A more than positive experience, in a pleasant and relaxed atmosphere. If you find yourself in Lodi, it's definitely worth a visit.

19/03/2026: Very, very small space, reservations required! Pizza with very, very good dough and ingredients.

04/12/2025: More takeaway because there are few seats, but good pizza and modest prices

10/10/2025: Very kind, even the student discount makes you pay less, excellent😍😍

29/03/2026: Excellent restaurant, high class food, superb ambiente. We even had a trio with wonderful live jazz music.

27/03/2026: Extremely dirty place, staff who don't even speak English, non-existent Margherita pizza, pasta that is anything but pasta. TERRIBLE!

15/03/2026: Good pizza, 1 hour wait, polite service but poor in the way they offer to "free" you an appetizer to make up for the wait and then make you pay. Total two pizzas, a bottle of water and a cover charge with an appetizer (3 potato croquettes counted) €44. I highly recommend a kebab rather than a kebab.

09/03/2026: I recently visited this restaurant. The experience was positive: the atmosphere is elegant and the staff is very friendly. The pizza is really good, light, and the dough is excellent. While we waited (since the restaurant was packed), we were advised to try the polentine (fried polenta chips) with "Croce" Gorgonzola on the side. They were really good, and the portion of polentine was generous, although the amount of Gorgonzola on the side was a bit less so (€8 per portion). Finally, we tried the house desserts, especially the tiramisu, which I personally found to be truly excellent. Overall, the quality of the ingredients is evident in the flavor! I highly recommend this restaurant, and I'll definitely be back!

04/12/2025: Friendly owner and excellent pizza

02/12/2025: As a Neapolitan, I finally say "yes"! Ahhhh, what a delicious pizza! A simple and truly intimate place, the owner is friendly and welcoming, and very cheerful and easy to chat with. The pizza is very good, and we'll definitely be back to try more in other flavors! Highly recommended!

30/03/2026: Had a lovely evening with friends, excellent pizza with a very digestible dough, really good, congratulations

02/03/2026: Unfortunately, the experience wasn't positive. After the pizzas, everyone went home with stomach aches... something that also happened with other people who were with us.

23/11/2025: I travel from Milan every Sunday to go to a friend's riding stables, just five minutes from this pizzeria. I always order the ortolana + gorgonzola; the dough is excellent, and the ingredients, though simple, are top-quality! The staff is very kind and friendly! It's now my go-to place for Sunday lunch, highly recommended!

22/11/2025: The pizzas are delicious and, above all, impossible to find anywhere else. The staff and pizza chefs are extremely polite and skilled; eating here is a must if you want to experience the deliciousness. The only flaw, but no one's fault, is that the place is a bit small.

28/03/2026: Excellent yeast-free pizza and very kind Salvino

28/03/2026: I must say it was a pleasant surprise! The pizza is truly excellent: light, well-leavened dough, with fresh, quality ingredients that make all the difference. You can really taste the care taken in selecting the ingredients. The desserts also deserve a special mention: delicious, well-made, and the perfect way to end the meal. Friendly service and a welcoming atmosphere. Definitely a place I'll gladly return to. Highly recommended!