I migliori ristoranti di cucina pizza e pasta in Friuli venezia giulia

04/07/2025: A very nice restaurant with good food and very friendly service. The owner made every effort to find a table for us, we received first-class service, and there were always little extras on the house. Highly recommended!

27/06/2025: I will give it four stars overall because the prices are on the high end of a not fancy place. Pizza was very good in my opinion, thin dough as I believe is proper for Italian pizza. My wife liked the seafood and overall the food was good. Service was fine, nothing special.

12/05/2025: Young staff, quite average. Lacks a culture of food care and knowing how to propose edible dishes. Pizza burned for the second time, a simple margherita, with beautiful black spots on the central part. ONCE CLEANED YOU EAT HALF OF IT. As managers, I see a lot of dishonesty, correction with sugar on the tomato, low quality ingredients, the spicy salami stinks, the ham and mushrooms salty like the Dead Sea. In comparison, vulgar answers and they are never wrong. Unavailable to the declarations of burned and CARCINOGENIC pizza, the fault of the wood oven, which exists throughout Italy and does not give these results. It goes his way, this Freddy. Brought it back and still claims that I have to eat it like this. I ask if my money was burned, and I am told that it is not necessary to do so. So why do you sell me the burned pizza? The lady, the Judas of lost causes, they should be the first to give clean food and highlight the ability of pizza makers from the south. Naples vomits when you see these pizzas. It's better to get pizza at the Cameo or Buitoni supermarket. At least it reflects the possibility of eating a healthy pizza. A good pizzeria doesn't need 4 pizzerias, the best one makes the others close, here the competition is so low that if someone does it with shoes he does it better. I recommend you try the export pizzeria in Villafranca, at least you could find something edible and made to perfection. These places like Freddy deserve to be closed if they want to operate in this way at stratospheric prices for the value of a pizza, let them go back to the south, to see if they open a pizzeria, just to test their skills. It definitely sucks. The Brooklyn long flavor remains the best chewing gum to chew. Here's big bubbles. Keep going there and you'll destroy the pizza culture. And now come and tell me it wasn't burnt!! Beautiful pizza you make. Pizza worthy of Queen Margherita!

03/05/2025: Excellent pizza and good prices, home delivery service too.

22/06/2025: Allergens are written on the menu. Unfortunately there are not so many gluten free options available. We visited at about 1 PM on Sunday in June. The service and wait time was very fast and the pizzas were good. The grilled beef steak which I ordered as a gluten free option was awful! It had no taste at all and after chewing it for a while only a rubbery clumb was left. I do not recommed if you're planning to have a gluten free meal. In Italy they add a service free (coperto) to the bill automatically. Here it was 2,00 euros per person.

22/06/2025: Super delicious pizza, pleasant service, can only recommend...many complain about the covering, which is almost everywhere these days 🤷🏼

04/06/2025: Per quanto mi riguarda io ho mangiato il 30 maggio Siamo stati bene, ho preso un ottima grigliata di verdure e spaghetti alle vongole molto molto buoni. nel complesso mi sono trovata benissimo sono stati anche veloci a servire.

03/06/2025: "Tutto fumo e niente arrosto" è proprio il caso di dire. Qualità della pizza da migliorare decisamente. Location nella norma. 3,00 euro di coperto mi sembra eccessivo.

17/02/2025: Alle 19.14 di domenica telefono per ordinare 2 pizze a domicilio e una bottiglia di fanta mi dicono che per le 20 saranno consegnate richiamo alle 20.26 per avere notizie riguardo il mio ordine e non hanno idea di cosa io stia parlando sento in sottofondo qualcuno che dice che sono in forno e che tra un po saranno pronte rispondo ricordando che ho ordinato anche da bere e mi chiudono il telefono in faccia verso le 21 suonano consegnando 2 pizze tiepide e dimenticandosi la fanta esprimo il mio disappunto al fattorino che mi liquida sorridendo mentre va via dicendo “si si va bene” e ho lasciato lo stesso la mancia

02/02/2025: Terrible service and seriousness, ordered the pizza and it never arrived, to add insult to injury they even closed the phone.

19/06/2025: Good pizza, light, also available in MAXI versions. Prices are normal. Polite and kind staff also because after so many years a relationship between owner and customers is definitely established. If you take pizza to take away, it is better to call well in advance to avoid unnecessary queues. Show up at least 10 minutes before the agreed time otherwise it is very likely that you will find the pizzas already ready.

06/04/2025: The bar opens at 2pm and it's 1.30pm and it's closed. I arrived on my bike half an hour hungry and discover that it's closed and also with a very strong wind that made it difficult for me to move forward.

04/07/2025: The best pizza I've ever eaten. 🥰 Thank you 💜 Thank you for the compliment. 🥹

04/07/2025: Mega delicious, real Italian pizza. Baked on a stone, fast and friendly service. Prices are amazing, 2 pizzas 32cm + water came to only 10€. I recommend, I recommend, I recommend.

18/07/2025: Orribile, sevizio scadente, atteso una ora e mezza per una pizza! Non hanno rispettato la sequenza di arrivo. Disorganizzati.

17/07/2025: Pizza notevole, consiglio di prenderla da asporto Assenti le basi di un corretto servizio Assolutamente inqualificabile

22/06/2025: I had a bad digestion. Low quality ingredients.

10/06/2025: Very friendly, clean and fast, always again👍👍👍

01/06/2025: *Ristorante Corallo, Lignano Sabbiadoro: the worst* My experience at Ristorante Corallo in Lignano Sabbiadoro was a real catastrophe! My family and I ordered a "4 stagioni" pizza and we got a "Fai da te" pizza! When I pointed out the mistake to the waiter, he responded with a sarcastic and rude tone, saying "Yes, that's how it is here". But the worst came when we ordered the house wine, which was served mixed with water! It seemed like it had been left open for 3 days, it was like a spray! What a shame! The service was terrible, the staff seemed to be composed of rude people with no desire to help customers. The response to our complaints was just a series of frowns and dirty looks. *Rating:* -5/5 stars *Advice:* Absolutely avoid eating at this restaurant! The rudeness of the staff, the lack of professionalism and the quality of the food and drinks are unacceptable. I strongly advise against this place to anyone! Go somewhere else!

21/05/2025: The food was delicious, the staff was very friendly, and you felt warmly welcomed. The best restaurant in Lignano!

19/04/2025: Seduti sulla spiaggia, o quasi, a mangiare alici fritte e altre specialità locali in una bella giornata di sole. What else?

10/02/2025: Beautiful here! If you're tired of touristy Grado, go here. A tavern like in a picture book, rustic, great and good food, served quickly, the tavern owner in the middle and quick, friendly staff. There is no snootyness to be found here, as in many other restaurants. I am completely thrilled!!!!

24/06/2025: The pizzas are very good, well-garnished, light and digestible.

22/06/2025: The pizza was halfway OK, but the service and atmosphere were terrible.

13/05/2025: Last night I took 2 pizzas by the meter for a party... Punctual and courteous Excellent and rich pizzas I recommend it Well done, keep it up

11/03/2025: Dinner with friends and pizza pick-up in the restaurant. We got pizza by the meter. The dough was fragrant, well-risen, dry but not dry. The filling made with care and very rich and abundant. The grilled vegetables were very good (certainly prepared by them because they did not have the aftertaste of preserved vegetables). The reviews are mixed. Personally I was fully satisfied and will return.