I migliori ristoranti di cucina pizza e pasta in Emilia-romagna

23/07/2025: Nice place with a lot of variety of food. This is not a "gluten free restaurant" but they offer pizza with gluten free base.

19/03/2025: Fixed menu after an event, very good ravioli and obviously Parma cold cuts. In the morning coffee in a paper cup which I deplore.

17/08/2025: excellent glutenfree cuisine, rich menu list, nice location; we were really happy

17/08/2025: The perfect place for fans of Neapolitan pizza. There's certainly no better place in Rimini for this kind of pizza. Prices are quite high.

03/08/2025: Good pizza (!!), nice people, would go back!

26/07/2025: Very rustic and informal atmosphere, kind and courteous service, good variety on the menu, excellent cuts of steak and very reasonable prices

08/08/2025: We found a little gem on our return trip. With super friendly staff, fantastic food, excellent value for money, and overall, it was so nice that we came back the very next day. Many thanks to the hosts!

22/07/2025: I stopped for a quick lunch break. The daily specials seemed to be at the bare minimum, and the lunch prices weren't clear. Furthermore, seeing some of the dishes pass by, they seemed rather small. The menu wasn't clear: first courses €6, second courses €8. But what about water? Cover charge? So I ordered a pizza with grilled vegetables and cold sparkling water without knowing the price. I received a large bottle of water, so I asked if they could give me a smaller one since I was alone. Unfortunately, no: they only have large bottles! Moral of the story: pizza €8, water €3, cover charge €2.50. Total: €13.50 for a subpar pizza. Guys... there are much better options out there.

13/08/2025: Friendly staff and truly top-notch pizza!

07/08/2025: The best waiter in the world! People make the experience and this man is a true treasure - a man who loves his job and do it with pleasure 🙏

05/08/2025: Excellent and fast service, abundant and very well seasoned dishes, very satisfied, I will definitely be back

27/07/2025: The seafood spaghetti, macaroni and shrimp tagliolini were delicious and plentiful. The grilled fish was good, but for €22, I expected more. We also ordered mixed fried fish, but after a 50-minute wait, we gave up. Instead of being told three times that it was being prepared, I'd rather know the truth. I don't think it takes 50 minutes to make fried fish.

21/08/2025: I'd never been here for dinner, even though I live a few kilometers away. I went last night with two friends, and for me it was a pleasant surprise. The welcome was warm, the service attentive and friendly, the appetizer of mixed cured meats with torta fritta was excellent, the paella was well-made and generously portioned, and the house sparkling white wine and digestif were a nice touch. The atmosphere was quiet and very pleasant, the price was more than fair, and I'll definitely be back. Well done! 👏👏

11/08/2025: I've been going there for years, I always have a great time, the lady is kind and hospitable. I recommend it!

02/07/2025: Now a regular stop for me every time I return from Milan before entering the Cisa. I have never tasted their famous pizzas because I take a nice take-away sandwich without booking a table (it is always full so I assume it is practically mandatory to book). Their custom-made sandwiches are exquisite, and as I said before, they make the place a fundamental stop on my way back home...

12/02/2025: The squash stuffed with house sauce is unsurpassed! The first courses, second courses and pizzas as well as desserts are also excellent. Everything, in short. Better to book but absolutely worth trying (it even rhymes 😊)

08/08/2025: Excellent pizza, and above all, great hospitality and human warmth. I immediately felt at home.

10/07/2025: Highly not recommended for the following reasons: 1. On Google, it stated it offers home delivery, which it doesn't. 2. I opted for takeout. He gave me a time, but when I arrived (at the agreed-upon time), he still hadn't started making them, and I waited 25 minutes. 3. After several curses and complaints from the pizza chef about other customers who weren't there, my pizza was ready, and I "tried" to pay for it. I say "tried" because as soon as I asked to pay by card, I was told he doesn't have a card reader and only accepts cash. He pointed out that he hadn't had a card reader for a month and a half. After a bit of discussion about how to pay, he decided to stand in my face and tell me that for €20, he's not starving (in a rather aggressive tone), then he puts his hand on my shoulder and sends me away, escorting me to the exit without asking me to pay for the pizzas. Aside from the regulatory issue of not having a POS, I'm mostly critical of the fact that I have no idea how a place with a person like that could still be open.

31/07/2025: L'atmosfera è accogliente e il personale è estremamente cordiale e disponibile. Il titolare (Guiseppe) è una persona fantastica, sembta di conoscerlo da una vita, disponibile in tutto e molto spesso mi ha offerto dei fuori menù. Ma il punto di forza del locale è senz'altro la cucina. In questo locale avrete la possibilità di gustare prodotti di mare e terra con degli ingredienti a km 0. Consiglio vivamente questo posto a tutti gli amanti del buon cibo. Saluti da Ernesto il vigilante

07/07/2025: Było po prostu przepysznie. Makarony, risotto i desery palce lizać, a Pan kelner Mamma mia ! Bardzo nas rozbawił (espresso do kolacji ????). Pozdrawiamy z Polski. Będziemy polecać

10/08/2025: Really good food, friendly staff, fast and clean. Recommended!!

10/07/2025: Delicious and super fast!!! Highly recommended!

26/06/2025: Two takeaway pizzas and a frittata and I have to say I didn't expect it and it was all really a delight, it brings back a bit of a memory of my Naples, keep it up. I highly recommend this pizzeria

21/06/2025: I ordered a takeaway pizza and I have to say it was good. The staff was kind and punctual. I recommend it!

01/07/2025: Very nice place, in four days of vacation we were here twice for lunch, kind and friendly staff, very helpful. Very good food! Too bad we didn't take photos, we just enjoyed it 😄 very good fish, I recommend! We were still curious to try the pizza but unfortunately this year we couldn't go for dinner, we will definitely be back! ☺️

01/07/2025: Saturday night Dinner/no dinner Waiters don't talk to each other. For the first time in my life I enter a restaurant and leave without eating. We order tagliolini allo scoglio and spaghetti alle vongole. We didn't manage to eat more than one forkful. The tagliolini looked like vomit with frozen fish. (The only forkful I ate was a risk of food poisoning). The spaghetti alle vongole arrived raw and couldn't be eaten. The only positive thing is the waitress who served us and she also tasted our dishes and said they were inedible and at least she was nice in her manner. The guy at the cash register didn't understand anything and wanted to make us pay for everything, but after we politely explained to him two/three times that we hadn't eaten anything, he understood. Report: we waited an hour and a half to eat, and then not eat and waste an evening for this place

14/07/2025: Returning to the Imperiale after many years, under new management. Do you know what a good, decent, honest pizza looks like? This is where the difference lies with a top-notch pizza. Dough, ingredients, cooking... excellent results.

13/07/2025: I liked the place both in winter and outside, the staff is friendly, the food and the pizzeria are excellent... they organize fun musical evenings... I will definitely go back