I migliori ristoranti di cucina pizza e pastanella città Francavilla al mare della Chieti

29/08/2025: Pizza rotation imposed by the owner with no choice. Costa Smeralda prices in a second-rate restaurant. Absolutely avoid!

21/08/2025: Unfortunately, it was a very disappointing experience. I ordered fish dishes, but the quality was truly poor: the cod and salmon were practically inedible. All this at incredibly high prices, completely unjustified. A real shame, because the place is cute and the atmosphere is charming, but the food isn't up to par. I won't be returning. Not recommended!

08/09/2025: Le pieds dans l'eau! A wonderful place where you can have lunch or dinner with the sound of the sea, very romantic. I had amazing paccheri with lobster, a delicious fish main course, and an exquisite dessert. Attentive and friendly service, Carlo was able to please us and fulfill all our requests. I'll be back very soon!

28/08/2025: Five stars aren't the same as a 10 at school, but the lunch by the sea (not with a sea view, but right by the sea) is worth every penny, and well worth the trip. The food is of unquestionable quality.

05/09/2025: You'll find everything. The restaurant is very flexible, offering everything from pizza to fish or meat, vegetarian and even vegan options. Excellent pizzas, even with alternative doughs, like spelt. The staff is welcoming and friendly.

31/08/2025: The place seems a little dated but the pizza is good.

21/08/2025: I've been coming to this pizzeria for 11 years, practically since it opened. I've always found the service friendly, professional, and high-quality. Delivery times are always prompt, and the owners are always available to answer any questions. I still buy your pizza, I just got it this evening. It's delicious, nothing more to say. I hope you continue to work harder, and I recommend everyone to come. Best regards, Manlio

17/08/2025: The pizza isn't bad, though it's quite heavy and leaves some doubts about the quality of the ingredients. Not the worst I've ever eaten, but certainly far from light or memorable. What really made me turn up my nose, however, was something else: we ordered two simple potato croquettes and found bacon inside. Too bad the ingredients weren't even listed. My friend and I are vegetarians and, without knowing it, found ourselves eating meat. We only realized this afterwards, and I think this contributed to the fact that we both felt pretty sick later. I understand that mistakes can happen, but this isn't a minor detail: correctly listing the ingredients is the bare minimum in a restaurant. It's not a matter of taste, but of respect for those with specific dietary choices or actual intolerances.

08/09/2025: We went on the evening of August 15th to eat at this restaurant that has recently changed management. There were three of us. I would like to point out that having been there three months earlier and having had a great time I decided to return for August 15th. We sat down and they told us that they only had a fixed fish menu but they kindly obliged us by letting us order meat from the menu. Unfortunately I didn't find what I was hoping for. Even though there were only 4 tables to serve we waited almost an hour for the appetizer, but that's okay it wasn't a problem for us and they kindly came to apologize for the wait, we imagined that the appetizer would require preparation time since we took two mixed Abbruzzese appetizers, but what then arrived consisted of these exact dishes and quantities per person: a fried pizza with a piece of mortadella on top, two tablespoons of sautéed chicory, half a slice of aubergine and three slices of courgettes, two pieces of boiled broccoli, two small meatballs cacio e ova and two tablespoons of tripe in sauce. Total 16 euros per person! Then we ordered two mixed roasts of meat, a portion of baked potatoes and only one first course, the gnocchi Vesuvio. I had ordered the mixed roast meat three months before and I really liked it because it consisted of a small veal steak, a nice big sausage and a nice piece of lamb, unfortunately this time it wasn't like that, we got a plate with a small sausage as big as a thumb and a slice of veal and that's it (the wording "mixed" can't consist of just two pieces). When I asked why the lamb was missing, I was told that they had removed it from the plate to make it lighter for the summer, but kept the same price... Absurd, since the menu offered the option of ordering just the lamb and in any case tripe or fried pizzas don't seem like summer dishes compared to a piece of roast lamb... meh. In the end, two appetizers as described above, two second courses with a slice of meat and a sausage each, a first course of fish gnocchi, a liter of house wine, two bottles of water and a coffee total 98 euros. As for the quality of the food some things were good others less sincerely. Clean environment and friendly staff.

05/09/2025: Wonderful experience. I'd already been there one evening for a dinner with colleagues and had a great impression, so I decided to take my wife last night for a tasting of the freshest fish (€35). Five PLATES of appetizers (not appetizers), carefully prepared and unpredictable, that I'd never tried elsewhere, and a generous and delicious first course. The dinner far, far exceeded our expectations. Even though we were more than full, I recommend ending the dinner with a sublime dessert, the "sospiro." The owner and waitress made us feel at home. Highly recommended!! Thanks Cristiano.

10/08/2025: Ottimo cibo, pesce fresco e prezzi super onesti! Consiglio vivamente. Allego foto della tartare di tonno, anche linguine e gnocchi buonissimi

05/08/2025: We were charged for a full day for an umbrella and 2 deck chairs, when in fact we only stayed for 2 hours, because in the meantime the deluge arrived.