I migliori ristorantinella città Fossano della Cuneo

15/08/2024: excellent bread making with adequate leavening.

08/08/2024: Excellent bakery and pastry shop, friendly and attentive staff. Well done

05/08/2024: Air-conditioned room. Menu at 12 euros for lunch. Ideal for a quick and cheap lunch. Possible choice between first and second courses. They also make pizza for lunch. Thin and crunchy.

31/07/2024: Very good..We go there almost every Wednesday...!! Once we arrive at Sto' Punto, we are almost FRIENDS....!!! Well done

29/07/2024: Excellent place in the center of Fossano, a few steps from the castle of the princes of acaja, offers excellent dishes and wines with great attention to the quality of the raw materials, not cheap, but when the quality is so high you can't watch your wallet but enjoy just the experience, highly recommended.

19/07/2024: It's a shame that there isn't an extra star for super places like this. I'm not a person who gives high marks, I always try to be fair without impulses, but the Roma coffee kidnapped me. External environment with attention to detail and well maintained, beautiful internal environment. The bathroom is also impeccably kept. We booked with the fork, the girl's welcome was impeccable as was all the service during the evening. We ordered a carpaccio that we wanted to divide into two and they served them on two already divided plates. The goodness of the meat is of a high standard! As a second course I had the crispy egg with truffle on a bed of mashed potatoes, and he had the fillet with three peppers. It's difficult to explain the goodness of my dish, I recommend you try it! The fillet is bigoux. The conclusion is a Nutella cheesecake! I would say excellent conclusion! Price in line with the quality of the food, the location and the service! We will be back to try other dishes!

15/04/2024: It may seem strange, but rather than inviting, I was invited to dine at this restaurant a few nights ago, to celebrate my 50th birthday. I had always heard about it, for better (for the place and the food) and for worse (for the presumed lack of courtesy of the owners) but I had never had the opportunity to try it. The impression, at the entrance, was that of a place of supreme elegance, but from another era: dim light, crochet curtains, furnishings everywhere with a slightly retro taste, chairs covered with fabric that touches the ground and carpets everywhere. A lady who is no longer young, elegantly dressed in black and with a slightly intimidating look, accompanies us to the table and seats us kindly, but without too many words (which absolutely does not mean being rude). After a few minutes the wine list arrives and, to my surprise, I see that it is limited to Dolcetto, Barbera, Nebbiolo and Barolo which they produce in their La Morra cellar; all offered at more than affordable prices. I choose a bottle of Barbera which is pleasant on the palate and easy to drink. Following, the menu which includes traditional dishes expressed for what they are without the use of high-sounding names; there are 4/5 starters, 2 first courses and 4/5 second courses, no dessert and for dessert strawberries with sugar and lemon. There are four of us and we choose an appetizer, a first course and a second course each as well as dessert. Let's order: - 1 raw minced meat and 3 veal with tuna sauce - 2 ravioli with butter and 2 tagliatelle with asparagus - 2 liver with onions and 2 sliced ​​veal (with asparagus, as a side dish) All the dishes are essential, not presented in a scenographic way, but with an authentic flavor that is reminiscent in every way of "grandmother's cooking". My expectations were not disappointed and what I found reflects quite faithfully what I had always heard. The price, online: €/each. 40.00 all inclusive.

21/03/2024: Historic and central place... Soft light with lit candles that give a sense of tranquility... rooms meticulously decorated with particular objects, curtains and embroidered and impressive tablecloths... Dinner served quickly and excellent traditional dishes... Good wine... Very kind owners, worth trying!

16/06/2024: We were in company and it was a family evening both in terms of the friendly welcome and the atmosphere Go eat at the NILE A merry band

11/05/2024: Era da tempo che non passavamo più da Nasser (il proprietario) ma ancora una volta ha soddisfatto le aspettative. Servizio garbato e celere, pizza buona e cotta bene nel forno a legna. Grazie, ci torneremo presto