I migliori ristorantinella città Bosia della Cuneo

09/03/2025: On this gloomy March day, which smells of spring, we decide to return for lunch at Osteria De Cecco, a very nice little restaurant in the Langhe. We decide to start a nice cheese platter with apricot and plum compotes. As a first course, we decide to try the plin with three roasts: one with butter and sage, the other with ragù, both delicious! To accompany everything, they bring a beautiful wooden chest with breadsticks, bread and focaccia. I also attach photos of what we ate in September: vitello with tuna sauce, crostini with lard and honey, tajarin with ragù (the same as plin), duck breast with orange (spectacular). The environment is very beautiful, both the interiors with lovely windows from which to enjoy a splendid view, and the outdoor area in contact with the greenery. The service is attentive and courteous. Gem: the bathroom includes a basket with sanitary pads for the ladies, truly a wonderful idea! We'll be back

09/03/2025: Courtesy of the staff, excellent products. To return.