I migliori ristoranti di cucina pescenella città Castelfranco veneto della Treviso

31/07/2024: We went with 3 people, we were shocked, three appetizers 3 cm by three, I don't know, it looked like salmon, 90 euros, four scallops each, 3 of which were non-existent, burnt, 4 dried oysters inside, 4 millimeters by four millimeters large, dried, 1 serving of raw fish per person a risotto each a bottle of decent Proscco 38 euros a bottle of still wine I don't know what it was I repeat without coffee and dessert for 3 people 405 euros a theft a disgrace I will never go there again and my publicity will be very big I'm sorry no words.........

30/07/2024: restaurant that wants to appear exclusive but isn't at all!!! stew of very overcooked molluscs and crustaceans, only the shells remained to lick, the scallops and scallops obliterated by too much oil, service worthy of a popular restaurant, the only things that worked were the oil, bread and wine. We have been coming for over twenty years and today was the last, since the restaurant moved from the center of Salvatronda it is no longer valid.

08/08/2024: Elegant and welcoming environment. Frayed pizza, courgettes and buffalo mozzarella, tasty and light. Sliced ​​tuna with fennel and orange salad, mouth-watering.. The ravioli were something out of a fairy tale.. Last but not least.. My sister's girlfriend asked for and very kindly obtained a combo of two desserts freshly made by the chef. The only flaw... if I may say... the horse at the counter with a long snout. Luckily the bartender knows what he's doing. We will be back. <3

08/08/2024: Elegant and welcoming environment. Frayed pizza, courgettes and buffalo mozzarella, tasty and light. Sliced ​​tuna with fennel and orange salad, mouth-watering.. The ravioli were something out of a fairy tale.. Last but not least.. My sister's girlfriend asked for and very kindly obtained a combo of two desserts freshly made by the chef. The only flaw... if I may say... the horse at the counter with a long snout. Luckily the bartender knows what he's doing. We will be back.

21/08/2024: Young and well-trained staff, friendly and very helpful, the breakfasts and dinners are tops

18/08/2024: Good value for money. Clean, room a little dated but there is everything you need. We stayed two days and made use of the swimming pool and also had dinner. You can also enter the pool without staying overnight and there is a bar and they serve cold dishes. Excellent dinner! The friendly staff except the breakfast waiter who whistles, when there was a bit of crowding he was unable to follow everyone and in fact complained that we had all gone out together to "play a trick on him" (a joke that foreigners don't they understand but the Italians do). One customer had to make his own scrambled eggs after he burned them in the first place. He didn't apologize. A 4 star should also be seen by the staff because unfortunately today it is a quality that does not go unnoticed

27/07/2024: Dinner in an exclusive environment, service not up to the standard of the place, personally I don't accept the fact that there is no menu with prices and I cannot choose independently what I want to consume, this negative note is in contrast to the stupendous place and to the really good dishes that are presented. The staff is very kind, courteous and helpful, with some adjustments in my opinion it could become the best restaurant in Castelfranco Veneto.

24/07/2024: We had dinner outside and there were a lot of mosquitoes We took the cooked starter: quite good, while the first course was spaghetti with scampi alla busara, a disaster: salty, there were only the shells of the scampi, no pulp We waited a long time for the frying and it was soaked in oil and here too only the head of the scampi