I migliori ristoranti di cucina pescenella città Sinalunga della Siena

10/05/2026: We went for lunch. It was a Monday after a National Holiday so we were very few at the restaurant. We were warmly received by a lady who took our order. The food arrived promptly and it was delicious. My husband thoroughly enjoyed his seabass (the best he had had in a long time). My seafood salad was delicious. We learned later that our waitress was the owner! Maria Antonia (I hope I remember her name correctly) is originally from Sardinia and speaks very good English, she told us she was also the cook! The house wine (white) was very good and overall excellent value for money. I enthusiastically recommend it. We were surprised the place was not full. It's a bit difficult to see the name of the restaurant from the parking lot. Plenty of parking spots.

02/05/2026: Very good food, congratulations..

06/04/2026: Honestly, I've been there for lunch before, but today I was very disappointed. I didn't find any taste or seafood flavor—dishes I make at home, too.

22/02/2026: Stay away, both for the food and the restaurant owner. Lunch on February 22nd, reservation with The Fork, for two people. I had pici with mussels and pecorino cheese; basically, it was pici with cherry tomatoes and pecorino cheese, with a few mussels thrown in, without even the faintest hint of mussels (this dish is usually served plain). My wife had fried fish, which tasted average. The best part was the fried anchovies, which were truly inedible and had a terrible flavor. We pointed this out to the waiter and sent them back. I assure you, they were truly inedible. When paying the bill, I pointed this out to the owner, who even joked about it, and obviously added them to the final bill. A terrible experience. I absolutely do not recommend this place.