I migliori ristoranti di cucina pesce in Trapani

27/04/2024: The food is good but...the owner is not very correct and makes you pay for things you didn't order. Pay attention to the bill

25/04/2024: High-quality sea-food, relaxed atmosphere, extremely friendly service, generous portions, good value for money and great host. If you appreciate sea-food, this restaurant is a must! Highly-recommended.

11/05/2024: Super good food, quality place, great selection, beautiful location

10/05/2024: Amazing dinner with very good local sea produce and very good service! Best evening in Sicily so far! 💙

31/03/2024: Excellent food, couscous and busiate recommended. Tasty appetizer offered by the restaurant with excellent quality bread and oil. A nice Trapani fish menu, but not only that. Friendly and kind owner and staff. Good value for money. Advised!

19/03/2024: Fantastic pasta with sea urchins

21/03/2024: (2021) Unique experience! A culinary stop not to be missed! If you love raw food you can find comfort here!! Wide choice of prawns, oysters, seafood, crabs and wines! Competitive prices. Friendly and knowledgeable staff. Bon appetit! Large and easy to reach parking!

18/02/2024: Different experience than usual, beautiful!

11/03/2024: Ate an exquisite pizza, fresh products, excellent price, I will gladly return, I want to taste the cuisine, highly recommended

09/03/2024: Bad place, discreet waiters, rude owner, you pay a lot for the place, I don't recommend it.

12/05/2024: Excellent food, pasta cooked to perfection. I recommend trying the mustache and stuffed squid...

03/05/2024: We visited La Prima Dea restaurant for lunch. The premises are located in an old tenement house on the first floor. The interior retains its traditional Sicilian character. The smell of seafood wafted through the restaurant. Unfortunately, when placing the order, it turned out that there were no mussels, which was quite strange at 1:00 p.m. ... we ordered pasta and squid, which was delicious. All dishes are fresh and beautifully presented. We recommend!

13/10/2023: The Busiate al crudo di Gambero, tartufo e pesto di pistacchio I still dream about years later. All courses were incomparably tasty and you could feel the freshness of the ingredients. The staff were very kind and crated a familial atmosphere. Also noteworthy were the Cassata Siciliana, their babà, that was to die for, as well as the tableside-made tiramisù.

29/09/2023: Il luogo è incantevole, consigliabile andare all’ora del tramonto o un po’ prima. Personale gentile e preparato, il menu e’ originale, gustoso e gli ingredienti di ottima qualità. Consigliatissimo

05/04/2024: Education..availability..Preparation..are the key points of this Excellent Osteria......Eden of flavours.....where we tasted various delicacies. I suggest you enter and savor the various peculiarities. My thanks are addressed to CICCIO for his exquisite kindness...thank you...thank you and thank you again and see you again......

05/04/2024: What can I say?! We were eating in Trapani for the first time, it was recommended to us, we weren't too happy, the prices were a little high, we ate little, Don't take the tasting starter... which is 4 specific things for two people and costs 28 euros, We have eaten appetizers etc around Sicily but never as little as here, The pasta was good, the price can be accommodated, The bread was also very good, in fact we satisfied ourselves with that

15/03/2024: Unique experience of raw Mazara Red Shrimps and seafood Cuscus. Excellent dessert, home made cake with ricotta cheese, toasted almonds and chocolate. Worth visiting and returning.

05/03/2024: Excellent restaurant... excellent starter and first course, not to mention the dessert: super delicious! The service is quick and performed by very professional and kind staff. The place is nice and the prices are normal. We will definitely be back

08/11/2023: My friends and I discovered this restaurant by chance, intrigued by the menu. We were very impressed by the quality and originality of the preparations. Refined combinations that respect traditional flavors. We also found a warm, welcoming and very professional environment. Recommended, we will return.

13/10/2023: Complements for the chef. Really very good, excellent service too, difficult to find a place like this.

02/04/2024: Trattoria di Mariella is a restaurant in San Vito lo Capo, Sicily known for its delicious seafood. My favorite dish is spaghetti alle vongole (spaghetti with mussels). Trattoria da Mariella's spaghetti alle vongole is made with fresh local mussels, garlic, white wine, olive oil and pepperoncino. The dish is simple but full of flavor. “The best spaghetti all vongole I have ever eaten!” Plus a local wine that goes well with the dish.

02/11/2023: Disappointment. Several dishes displayed on the external menu were missing. Since there was no fillet, they recommended the counter fillet which was actually a 3mm thick slice of meat. The busiata alla trapanese was barely edible.

17/03/2024: The set up is 30 euro per person for whatever the menu is of the day is. This for us two was a bottle of wine, 5 different fish each , Big bowl of salad, big basket of bread, Canoli, and a digestive. All the food was fantastic but the customer service was appalling. On a Sunday night in March there was one other couple eating one waiter and the chefs. As soon as the other couple left the waiter started playing on his phone with volume at max, we could hear it over the background music, the other couple were offered a choice of digestive we were just given one. We felt like they really could not be bothered it made a memorable evening for us but, for all the wrong reasons.

14/03/2024: This was probably the best restaurant for fish I’ve ever eaten at. Super fresh, cooked perfectly no fancy sauces to cover the gorgeous various tastes all the fishes served had to offer and believe me, there were more plates served than we could possibly consume. Our server was kind and gave us a lot of attention, his parents are the chefs and they’re amazing. All the food served from local olive oil to super just made canaloni were out of this world. If you doubled the price it would still be a bargain! If you don’t eat at Boomerang you’ve missed the very best Sicily has to offer. The day was spent visiting the archeological park which was unique and wonderful but to end a perfect day and sit down and dine at this very romantic restaurant was the real pleasure of our trip and lovely Selinunte 😋