I migliori ristoranti di cucina pescenella città Bellagio della Como

11/10/2025: This hotel is not as advertised. There is no air conditioning in the offseason. If known prior to booking I would have made reservations at a different accommodation. However this was not communicated in person or online. Our room was at 26 degrees Celsius (79 Fahrenheit) in October which is not acceptable with no circulating air. I placed my complaint with that staff and they assure this would be corrected. However it was not. We were told to open the window (that does not fully open) and to use the fan and that most guests prefer 23 degrees Celsius which is not what it is set at. I will be requesting a full refund due to the fact that there is no air conditioning available during the off season despite advertised amenities. For an accommodation located at the “pearl of the lake” I expected more. Especially considering the price. Save you efforts and book elsewhere.

21/09/2025: A fantastic hotel with very friendly staff, I highly recommend it, we will definitely be back

09/09/2025: I must say that despite the less than stellar reviews, we ate well. Recommended by the staff, we had three delicious fish-based first courses (some fresh, some frozen), two fried calamari and shrimp dishes (frozen but good), well-fried, crispy, and not greasy, and a roast swordfish and shrimp. Three excellent, freshly made tiramisu concluded the meal. The wine was good, and the staff was friendly. I highly recommend it.

08/09/2025: For a few years now, we have been regularly frequenting this lovely place during our holidays in Salento. Good food, good service, and excellent value for money, both for a pizzeria and a restaurant. All of this is often accompanied by background music, which is always a plus. I highly recommend it!

28/10/2025: They told me they'd bring me barchetta. It was a sliced ​​tomato with a whole mozzarella and two small rolls, and he charged €16 for it. UNBELIEVABLE!!! This was the first and last time I wouldn't recommend it.

22/10/2025: Excellent pizza. Wood-fired oven = unparalleled flavor.