I migliori ristoranti di cucina pescenella città Aprilia della Latina

23/08/2025: We went to PACCHERO SOLITARIO for the first time, intrigued by the Leopardi-esque name, which sounded like a classical high school specialty. Chef Claudio, in fact, studied classical studies. It's one of the best Italian and European seafood restaurants I've ever tried. Exceptional.

22/08/2025: August 21, 2025. A Thursday evening. My birthday! Passing through Aprilia with my husband and mother-in-law. Everyone was visiting a friend. We ate from appetizer to dessert. We drank exquisite wines. We were immediately greeted with a phrase: "You're welcome!" The service was equally professional and warm. Every dish was of the same standard: freshness, shape, and excellent cooking. I don't know which dish to recommend; I could have chosen everything! There were four of us, and with two bottles of wine, water, four appetizers, four first courses, two second courses, one side dish, four desserts, coffee, and Moscato Pantelleria, I spent €91 each. True, it's not a bargain, but it's not a huge expense given the quality. We all want to return. Highly recommended. Thank you.

06/09/2025: €2.50 service charge per person when you eat pizza and fried food and don't eat bread or anything else seems like a rip-off to me! Pizza is fine, but supplì is a definite no-no (the rice was overcooked). The place is quite noisy. I don't recommend it.

02/09/2025: I've been to this restaurant for dinner, having tried it several times, and I must say it lived up to my expectations. The food is truly excellent. We had the tonnarelli allo scoglio, filled with seafood, well-mixed, and delicious. The baked potatoes were excellent, with plenty of fried food and good quality. Their tiramisu was a 10, and it was also plentiful. The service was excellent, with kindness and attentiveness. The place was very clean, with an open kitchen, which I appreciate. We'll be back again.